Highlights
(1) Chengzhi Liu†, Nan Lv†, Lijuan Dong, Min Huang (黄敏)*, Qing Shen, Gerui Ren, Ruibo Wu, Binju Wang, Zexing Cao, Hujun Xie (谢湖均)*. Interaction mechanism between zein and β-lactoglobulin: Insights from multi-spectroscopy and molecular dynamics simulation methods. Food Hydrocolloids. 2023, 135, 108226. (if = 11, ESI高被引论文,前1%)
(2) Gerui Ren, Ying He, Junfei Lv, Ying Zhu, Zhengfang Xue, Yujing Zhan, Yufan Sun, Xin Luo, Ting Li, Yuling Song, Fuge Niu, Min Huang, Sheng Fang, Linglin Fu, Hujun Xie (谢湖均)*. Highly biologically active and pH-sensitive collagen hydrolysate-chitosan film loaded with red cabbage extracts realizing dynamic visualization and preservation of shrimp freshness. International Journal of Biological Macromolecules. 2023, 233, 123414. (if = 9, ESI高被引论文,前1%)
(4) Chengzhi Liu,† Nan Lv,† Gerui Ren, Ruibo Wu, Binju Wang, Zexing Cao, Hujun Xie (谢湖均)*. Explore the interaction mechanism between zein and EGCG using multi-spectroscopy and molecular dynamics simulation methods. Food Hydrocolloids. 2021, 120, 106906. (if = 11, ESI高被引论文,前1%)
(5) Jian Gao†, Yuezhong Mao†, Chuyue Xiang, Mengna Cao, Gerui Ren, Hujun Xie (谢湖均)*, Kuiwu Wang, Xiangjuan Ma, Di Wu. Preparation of β-lactoglobulin/gum arabic complex nanoparticles for encapsulation and controlled release of EGCG in simulated gastrointestinal digestion model. Food Chemistry. 2021, 354, 129516. (if = 9, ESI高被引论文,前1%)
(6) Chuyue Xiang, Jian Gao, Haoxin Ye, Gerui Ren, Xiangjuan Ma, Hujun Xie (谢湖均)*, Sheng Fang (房升)*, Qunfang Lei, Wenjun Fang. Development of ovalbumin-pectin nanocomplexes for vitamin D3 encapsulation: Enhanced storage stability and sustained release in simulated gastrointestinal digestion. Food Hydrocolloids. 2020, 106, 105926. (if = 11, ESI高被引论文,前1%)
(7) Hujun Xie (谢湖均)*, Chuyue Xiang, Yang Li, Lihong Wang, Zhijun Song, Xiangjuan Ma, Xiaoxing Lu, Qunfang Lei, Wenjun Fang (方文军)*. Fabrication of ovalbumin/κ-carrageenan complex nanoparticles as a novel carrier for curcumin delivery. Food Hydrocolloids. 2019, 89, 111−121. (if = 11, ESI高被引论文,前1%)
(8) Hujun Xie (谢湖均)*, Hao Li, Lei Liu, Xinpei Cai, Tianrong Wang, Qingbo Jiao, Nan Lv, Min Huang (黄敏)*, Ruibo Wu, Zexing Cao, Qunfang Lei, Wenjun Fang, Gerui Ren*. How the ovalbumin modulates the conformation of zein through protein-protein interactions. Food Hydrocolloids. 2025, 158, 110696.
(9) Hujun Xie (谢湖均), Xin Luo, Ying Gao, Min Huang, Gerui Ren, Rongmi Zhou, Yulu Sun, Haoxin Ye, Qunfang Lei, Wenjun Fang, Yong-Quan Xu (许勇泉)*. Co-encapsulation of Lactobacillus plantarum and EGCG: A promising strategy to increase the stability and lipid-lowering activity. Food Hydrocolloids. 2024, 151, 109768.
(10) Qingbo Jiao†, Haoxin Ye†, Nan Lv†, Min Huang, Ruibo Wu, Tianxi Yang, Zexing Cao, Qunfang Lei, Wenjun Fang, Hujun Xie (谢湖均)*. How the strength of proteins interactions affects the phase behavior of protein complexes. Food Hydrocolloids. 2024, 149, 109654.
(11) Zhenwei Chu, Guomei He, Chuan Shi, Yuhui Hua, Yaxi Huang, Jiangxi Chen*, Hujun Xie (谢湖均)*, Guochen Jia*. Aromatic chloroosmacyclopentatrienes. National Science Review. 2023, 10, nwac237. (if=23)
(12) Yifan Zhao, Jialei Hu, Ruyi Chen, Fengping Xiong, Hujun Xie (谢湖均)*, Hanfeng Ding (丁寒锋)*. Divergent total syntheses of (-)-crinipellins facilitated by a HAT-initiated dowd-beckwith rearrangement. Journal of the American Chemical Society. 2022, 144, 2495−2500. (if = 16)
(13) Min Huang (黄敏), Yuling Song, Nan Lv, Chengzhi Liu, Gerui Ren, Qing Shen, Binju Wang, Zexing Cao, Hujun Xie (谢湖均)*. Theoretical and experimental perspectives of interaction mechanism between zein and lysozyme. Food Hydrocolloids. 2022, 132, 107876.
2025
[112] Min Huang, Yuling Song, Han Wang, Hao Li, Rongmi, Zhou, Qing Cao, Lijuan Dong*, Gerui Ren, Di Wu, Qunfang Lei, Wenjun Fang, Dan Deng, Hujun Xie*. Fabrication and characterization of lysozyme fibrils/zein complexes for resveratrol encapsulation: Improving stability, antioxidant and antibacterial activities. Food Chemistry. 2025, 464, 141746.
https://doi.org/10.1016/j.foodchem.2024.141746
[111] Hujun Xie, Han Wang, Min Huang, Ying Gao, Qing-Qing Cao, Hao Li, Qingbo Jiao, Gerui Ren, Yong-Quan Xu*. Encapsulation of EGCG by whey protein isolate and β-cyclodextrin nanocomplexes: A strategy to mask the bitter and astringent taste and increase the stability in beverages. Food Hydrocolloids. 2025, 160, 110760.
https://doi.org/10.1016/j.foodhyd.2024.110760
[110] Hujun Xie*, Hao Li, Lei Liu, Xinpei Cai, Tianrong Wang, Qingbo Jiao, Nan Lv, Min Huang*, Ruibo Wu, Zexing Cao, Qunfang Lei, Wenjun Fang, Gerui Ren*. How the ovalbumin modulates the conformation of zein through protein-protein interactions. Food Hydrocolloids. 2025, 158, 110696.
https://doi.org/10.1016/j.foodhyd.2024.110696
[109] Hujun Xie, Qing Cao, Yingying Jiang, Yingying Pan, Sihan Chen, Qingbo Jiao, Gerui Ren, Di Wu, Min Huang*. Comparative analysis of carrageenan/ovalbumin and carrageenan oligosaccharide/ovalbumin complexes. Food Hydrocolloids. 2025, 158, 110605.
https://doi.org/10.1016/j.foodhyd.2024.110605
[108] Gerui Ren, Ying He, Lei Liu, Yingjie Wu, Qingbo Jiao, Jiacheng Liu, Xinpei Cai, Ying Zhu, Ying Huang, Min Huang, Hujun Xie*. Effects of collagen hydrolysate on the stability of anthocyanins: degradation kinetics, conformational change and interactional characteristics. Food Chemistry. 2025, 464, 141513.
https://doi.org/10.1016/j.foodchem.2024.141513.
2024
[107] Qingbo Jiao†, Haoxin Ye†, Nan Lv†, Min Huang, Ruibo Wu, Tianxi Yang, Zexing Cao, Qunfang Lei, Wenjun Fang, Hujun Xie*. How the strength of proteins interactions affects the phase behavior of protein complexes. Food Hydrocolloids. 2024, 149, 109654.
https://doi.org/10.1016/j.foodhyd.2023.109654
[106] Hujun Xie, Xin Luo, Ying Gao, Min Huang, Gerui Ren, Rongmi Zhou, Yulu Sun, Haoxin Ye, Qunfang Lei, Wenjun Fang, Yong-Quan Xu*. Co-encapsulation of Lactobacillus plantarum and EGCG: A promising strategy to increase the stability and lipid-lowering activity. Food Hydrocolloids. 2024, 151, 109768.
https://doi.org/10.1016/j.foodhyd.2024.109768
[105] Hong Sun, Jingyi Ma, Qing Cao, Gerui Ren, Zhaofeng Li, Hujun Xie*, Min Huang*. Seaweed soluble dietary fibre replacement modulates the metabolite release of cakes after in vitro digestion. International Journal of Biological Macromolecules. 2024, 274, 133348.
https://doi.org/10.1016/j.ijbiomac.2024.133348
[104] Quanquan Lin, Xin Wang, Min Huang, Gerui Ren, Xiyan Chen, Liang Li, Ting Lv*, Hujun Xie*. Reducing starch digestibility using a domestic rice cooking method: structural changes in starch during cooking. International Journal of Biological Macromolecules. 2025, 282, 136986.
https://doi.org/10.1016/j.ijbiomac.2024.136986
2023
[103] Chengzhi Liu†, Nan Lv†, Yuling Song, Lijuan Dong, Min Huang*, Qing Shen, Gerui Ren, Ruibo Wu, Binju Wang, Zexing Cao, Hujun Xie*. Interaction mechanism between zein and β-lactoglobulin: Insights from multi-spectroscopy and molecular dynamics simulation methods. Food Hydrocolloids. 2023, 135, 108226.
[102] Gerui Ren, Ying He, Junfei Lv, Ying Zhu, Zhengfang Xue, Yujing Zhan, Yufan Sun, Xin Luo, Ting Li, Yuling Song, Fuge Niu, Min Huang, Sheng Fang, Linglin Fu, Hujun Xie*. Highly biologically active and pH-sensitive collagen hydrolysate-chitosan film loaded with red cabbage extracts realizing dynamic visualization and preservation of shrimp freshness. International Journal of Biological Macromolecules. 2023, 233, 123414.
[101] Gerui Ren, Jiacheng Liu, Jieyu Shi, Ying He, Ying Zhu, Yujing Zhan, Junfei Lv, Lei Liu, Ying Huang, Min Huang, Wenjun Fang, Qunfang Lei, Hujun Xie*. Improved antioxidant activity and delivery of peppermint oil Pickering emulsion stabilized by resveratrol-grafted zein covalent conjugate/quaternary ammonium chitosan nanoparticles. International Journal of Biological Macromolecules. 2023, 253, 127094.
[100] Zhenwei Chu, Guomei He, Chuan Shi, Yuhui Hua, Yaxi Huang, Jiangxi Chen*, Hujun Xie*, Guochen Jia*. Aromatic chloroosmacyclopentatrienes. National Science Review. 2023, 10, nwac237. (if=23)
[99] Fangfang Ni, Xin Luo, Zhu Zhao, Jingwang Yuan, Yuling Song, Chengzhi Liu, Min Huang, Lijuan Dong, Hujun Xie*, Lei Cai, Gerui Ren, Qing Gu*. Enhancing viability of Lactobacillus plantarum encapsulated by alginate-gelatin hydrogel beads during gastrointestinal digestion, storage and in the mimic beverage systems. International Journal of Biological Macromolecules. 2023, 224, 94-104.
[98] Lijuan Dong, Qingbo Jiao, Jian Gao, Xin Luo, Yuling Song, Ting Li, Chen Huan, Min Huang, Gerui Ren, Qing Shen, Linglin Fu, Hujun Xie*, Zisheng Luo*. Effects of Zein-Lecithin-EGCG nanoparticle coatings on postharvest quality and shelf life of loquat (Eriobotrya japonica). LWT - Food Science and Technology. 2023, 182, 114918.
[97] Yuxin Li, Rong Zhang, Yuling Song, Hujun Xie*, Ruibo Wu*. DFT study of the endo-selectivity mechanism of the Diels-Alder reaction in lindenane dimeric sesquiterpene synthesis promoted by pyridines. Physical Chemistry Chemical Physics. 2023, 25, 3772-3779.
2022
[96] Chengzhi Liu†, Nan Lv,†, Yongquan Xu*, Huafei Tong, Yulu Sun, Min Huang, Gerui Ren, Ruibo Wu, Binju Wang, Zexing Cao, Hujun Xie*. pH-Dependent interaction mechanisms between β-lactoglobulin and EGCG: Insights from multi-spectroscopy and molecular dynamics simulation methods. Food Hydrocolloids. 2022, 133, 108022.
[95] Min Huang, Yuling Song, Nan Lv, Chengzhi Liu, Gerui Ren, Qing Shen, Binju Wang, Zexing Cao, Hujun Xie*. Theoretical and experimental perspectives of interaction mechanism between zein and lysozyme. Food Hydrocolloids. 2022, 132, 107876.
[93] Hujun Xie*, Fangfang Ni, Jian Gao, Chengzhi Liu, Jieyu Shi, Gerui Ren, Shiyi Tian*, Qunfang Lei, Wenjun Fang*. Preparation of Zein-Lecithin-EGCG complex nanoparticles stabilized peppermint oil emulsions: Physicochemical properties, stability and intelligent sensory analysis. Food Chemistry. 2022, 383, 132453.
[92] Yifan Zhao, Jialei Hu, Ruyi Chen, Fengping Xiong, Hujun Xie*, Hanfeng Ding*. Divergent total syntheses of (-)-crinipellins facilitated by a HAT-initiated dowd-beckwith rearrangement. Journal of the American Chemical Society. 2022, 144, 2495−2500.
[91] Xin Luo, Siqi Fan, Zhuosui He, Fangfang Ni, Chengzhi Liu, Min Huang, Lei Cai, Gerui Ren, Xuan Zhu, Qunfang Lei, Wenjun Fang, Hujun Xie*. Preparation of alginate-whey protein isolate and alginate-pectin-whey protein isolate composites for protection and delivery of Lactobacillus plantarum. Food Research International. 2022, 161, 111794.
[90] Jianchang Jin, Chengzhi Liu, Huafei Tong, Yulu Sun, Min Huang, Gerui Ren, Hujun Xie*. Encapsulation of EGCG by Zein-Gum arabic complex nano-particles and in vitro simulated digestion of complex nanoparticles. Foods. 2022, 11, 2131.
[89] Gerui Ren , Ying Zhu, Jieyu Shi, Jiacheng Liu, Ying He, Yufan Sun, Yujing Zhan, Junfei Lv, Min Huang, Hujun Xie*. Fabrication of Antioxidant Pickering Emulsion Based on Resveratrol-Grafted Zein Conjugates: Enhancing the Physical and Oxidative Stability. Foods. 2022, 11, 3851.
[88] Jingyuan Zhuang, Fan Zhang, Xiaowen Tang, Chengzhi Liu, Min Huang, Hujun Xie*, Ruibo Wu*. Insights into the enzymatic catalytic mechanism of bCinS: the importance of protein conformational change. Catalysis Science & Technology. 2022, 12, 1651–1662.
[87] Gerui Ren, Ying Zhu, Jieyu Shi, Jiacheng Liu, Ying He, Yufan Sun, Yujing Zhan, Junfei Lv, Min Huang, Hujun Xie*. Fabrication of Antioxidant Pickering Emulsion Based on Resveratrol-Grafted Zein Conjugates: Enhancing the Physical and Oxidative Stability. Foods. 2022, 11, 3851.
2021
[86] Chengzhi Liu,† Nan Lv,† Gerui Ren, Ruibo Wu, Binju Wang, Zexing Cao, Hujun Xie*. Explore the interaction mechanism between zein and EGCG using multi-spectroscopy and molecular dynamics simulation methods. Food Hydrocolloids. 2021, 120, 106906.
[85] Jian Gao†, Yuezhong Mao†, Chuyue Xiang, Mengna Cao, Gerui Ren, Hujun Xie*, Kuiwu Wang, Xiangjuan Ma, Di Wu. Preparation of β-lactoglobulin/gum arabic complex nanoparticles for encapsulation and controlled release of EGCG in simulated gastrointestinal digestion model. Food Chemistry. 2021, 354, 129516. (if = 9, ESI高被引论文,前1%)
2020
[73] Chuyue Xiang, Jian Gao, Haoxin Ye, Gerui Ren, Xiangjuan Ma, Hujun Xie*, Sheng Fang*, Qunfang Lei, Wenjun Fang. Development of ovalbumin-pectin nanocomplexes for vitamin D3 encapsulation: Enhanced storage stability and sustained release in simulated gastrointestinal digestion. Food Hydrocolloids. 2020, 106, 105926. (if = 11)
[71] Denghui Ma, Hujun Xie*, Zexing Cao*. Catalytic coupling of CH4 with CO2 and CO by a modified human carbonic anhydrase combined with oriented external electric fields: Mechanistic insights from DFT calculations. Organometallics. 2020, 39, 4657-4666.
[68] Jian Liu, Menghang Ling, Hujun Xie*. Mechanisms of chemoselectivity for acyl and decarbonylative Suzuki-Miyaura coupling of N-acetyl amide with arylboronic acid catalyzed by Pd and Ni catalysts: Insights from DFT calculations. Computational and Theoretical Chemistry. 2020, 1185, 112889.
[67] Hujun Xie*, Chuyue Xiang, Yang Li, Lihong Wang, Yutong Zhang, Zhijun Song, Xiangjuan Ma, Xiaoxing Lu, Qunfang Lei, Wenjun Fang*. Fabrication of ovalbumin/κ-carrageenan complex nanoparticles as a novel carrier for curcumin delivery. Food Hydrocolloids. 2019, 89, 111−121. (if = 7, ESI高被引论文,前1%)
[65] Xiaoxing Lu*, Hujun Xie(谢湖均)*, Qunfang Lei, Wenjun Fang*. A combined experimental and theoretical study on structures, interactions and volumetric properties of guanidinium–based ionic liquid mixtures. Physical Chemistry Chemical Physics. 2019, 21, 17720−17728.
[64] Jinquan Zhang†, Hujun Xie(共一)†, Huajian Zhu, Shuaizhong Zhang, Reddy Lonka, Hongbin Zou*. Chameleon-like behavior of the directing group in the Rh(III)-catalyzed regioselective C−H amidation of indole: An experimental and computational study. ACS Catalysis. 2019, 9, 10233−10244.
[60] Fang Ying, Yutong Zhang, Chuyue Xiang, Zhijun Song, Hujun Xie*, Weiliang Bao. Key mechanistic features in palladium-catalyzed methylcyclopropanation of norbornenes with vinyl bromides: Insights from DFT calculations. Frontiers in Chemistry. 2019, 7, 169.
[56] Haorui Gu, Zhao Han, Hujun Xie*, Xufeng Lin*. Iron-catalyzed enantioselective Si−H bond insertions. Organic Letters. 2018, 20, 6544−6549.
[51] Haorui Gu, Zhao Han, Hujun Xie*, Xufeng Lin*. Iron-catalyzed enantioselective Si-H bond insertions. Organic Letters. 2018, 20, 6544-6549.
2017
[50] Hujun Xie*, Yang Li, Lihong Wang, Jian Kuang, Qunfang Lei, Wenjun Fang. Why different ligands can control stereochemistry selectivity of Ni-catalyzed Suzuki-Miyaura cross-coupling of benzylic carbamates with arylboronic esters: A mechanistic study. Dalton Transactions. 2017. 46, 13010–13019.
[46] Jian Kuang, Yang Li, Lihong Wang, Zunyi Wu,* Qunfang Lei, Wenjun Fang, Hujun Xie*. A substrate-dependent mechanism for the reactions of a hydrido(hydrosilylene)ruthenium complex with carbonyl compounds: Insights from quantum chemical calculations. New Journal of Chemistry. 2017, 41, 198–203.
[44] Xiang Ren, Qihang Guo, Jianhui Chen, Hujun Xie*, Qing Xu*, Zhan Lu*. Visible-light promoted distereodivergent intramolecular oxyamidation of alkenes. Chemistry—A European Journal. 2016, 22, 18695–18699.
[43] Hujun Xie*, Yang Li, Lvtao Huang, Fangli Nong, Gerui Ren, Ting Fan*, Qunfang Lei, Wenjun Fang. Dehydrogenation of benzyl alcohol with N2O as the hydrogen acceptor catalyzed by the rhodium(I) carbene complex: Insights from quantum chemistry calculations. Dalton Transactions. 2016, 45, 16485–16491.
[42] Hujun Xie*, Chengcheng Liu, Ying Yuan, Tao Zhou, Ting Fan, Qunfang Lei, Wenjun Fang. Oxidation of phenyl and hydride ligands of bis(pentamethylcyclopentadienyl)hafnium derivatives by nitrous oxide via selective oxygen atom transfer reactions: Insights from quantum chemistry Calculations. Dalton Transactions. 2016, 45, 1152–1159.
[41] Hujun Xie*, Ting Fan*, Qunfang Lei, Wenjun Fang. New progress in theoretical studies on palladium-catalyzed C−C bond-forming reaction mechanisms. Science China Chemistry. 2016. 59, 1432–1447.
[40] 谢湖均*, 刘程程, 孙强, 顾青, 雷群芳, 方文军. 季铵盐型阳离子表面活性剂与牛血清白蛋白的相互作用. 物理化学学报. 2016, 32(12), 2951-2960.
[39] Hujun Xie*, Lijiang Zhao, Chengcheng Liu, Yifan Cao, Xiaoxing Lu, Qunfang Lei, Wenjun Fang*. Volumetric property of glycine, L-serine, L-alanine and L-proline in aqueous solutions of 1-phenylpiperazinium tetrafluoroborate. Journal of Chemical Thermodynamics. 2016, 99, 75-81.
[38] Zhijun Song, Chengcheng Liu, Xuelin Chen, Wenhui Yan, Yifan Cao, Hujun Xie*, Qunfang Lei, Wenjun Fang. The mechanisms for triple gold(I)-catalyzed (4+1) cycloaddition of methylenecyclopropane with 7-naphthyl-1,3,5-cycloheptatriene: Insight into from density functional calculations. Computational and Theoretical Chemistry. 2016, 1084, 25-35.
[37] Hujun Xie*, Chengcheng Liu, Xuelin Chen, Qunfang Lei, Wenjun Fang, Tao Zhou*. Theoretically exploring the key role of the lys412 residue in the conversion of N2O to N2 by nitrous oxide reductase from Achromobacter Cycloclastes. New Journal of Chemistry. 2015, 39, 8093−8099.
[36] Xiaoxing Lu, Jing Yu, Jianzhou Wu, Yongsheng Guo*, Hujun Xie*, Wenjun Fang*. Novel guanidinium-based ionic liquids for highly efficient SO2 capture. Journal of Physical Chemistry B. 2015, 119, 8054−8062.
2014
[31] Hujun Xie*, Qiang Sun, Gerui Ren, Zexing Cao*. Mechanisms and reactivity differences for cycloaddition of anhydride to alkyne catalyzed by palladium and nickel catalysts: Insight from density functional calculations. Journal of Organic Chemistry. 2014, 79, 11911−11921.
2013
[22] Hujun Xie*, Furong Lin, Qunfang Lei, Wenjun Fang. Mechanism and substrate-dependent rate-determining step in palladium-catalyzed intramolecular decarboxylative coupling of arenecarboxylic acids with aryl bromides: A DFT study. Organometallics. 2013, 32, 6957-6968.
[21] Hujun Xie, Hong Zhang, Zhenyang Lin*. DFT studies on the palladium-catalyzed dearomatization reaction between chloromethylnaphthalene and the cyclic amine morpholine. Organometallics. 2013, 32, 2336-2343.
[16] 谢湖均* 牟望舒, 林芙蓉, 徐结慧, 雷群芳, 方文军. 杨梅酮的抗氧化活性. 物理化学学报. 2013, 29(7), 1421-1432.
2012
[15] Hujun Xie*, Meng Ren, Qunfang Lei, Wenjun Fang, Fang Ying. Explore the catalytic reaction mechanism in the reduction of NO by CO on the Rh7+ cluster: A quantum chemical study. Journal of Physical Chemistry C. 2012, 116, 7776-7781.
[12] Hujun Xie*, Tingting Sun, Qunfang Lei, Wenjun Fang. Understanding hydrogenation of the adenine-thymine base pairs and their anions: A density functional study. International Journal of Quantum Chemistry. 2012, 112, 609-618.
2011
[11] Hujun Xie*, Qunfang Lei, Wenjun Fang. Nitric oxide adsorption and reduction reaction mechanism on the Rh7+ cluster: A density functional theory study. Journal of Physical Chemistry A. 2011, 115, 14203-14208.
[8] 谢湖均,胡晓环,邵爽,雷群芳,宣贵达. 1-取代-2-羟氨苯并咪唑衍生物的密度泛函理论计算. Journal of Zhejiang University. Sciences Edition浙江大学学报理学版. 2011, 38, 58-62.
2010
[7] Hujun Xie, Zexing Cao*. Enzymatic reduction of nitrate to nitrite: Insight from density functional calculations. Organometallics. 2010, 29, 436-441.
[6] Hujun Xie*, Qunfang Lei, Wenjun Fang. Density functional theory study on the antioxidation activity of quercetin. Acta Chimica Sinica(物理化学学报). 2010, 68, 1467-1472.
2009
[5] Hujun Xie , Zexing Cao*. Computational characterization of reactive intermediates of carbon monoxide dehydrogenase. Chinese Journal of Structural Chemistry. 2009, 28, 1525-1532.
[4] Hujun Xie, Ruibo Wu, Zhouhui Zhou, Zexing Cao*. Exploring the interstitial atom in the FeMo cofactor of nitrogenase: Insights from QM and QM/MM calculations. Journal of Physical Chemistry B. 2008, 112, 11435-11439.
[2] Hujun Xie, Fei Xia, Zexing Cao*. Density functional study toward understanding dehydrogenation of the adenine-thymine base pair and its anion. Journal of Physical Chemistry A. 2007, 111, 4384-4390.
[1] Hujun Xie, Zexing Cao*. Electron attachment to the DNA bases adenine and guanine and dehydrogenation of their anionic derivatives: Density functional study. International Journal of Quantum Chemistry. 2007, 107, 1261-1269.