段诺 - 江南大学 - 食品学院

个人简介

学习经历 2004.9-2008.6 南京财经大学食品科学与工程学院学士 2008.9-2014.1 江南大学食品学院博士工作经历 2014.1-2017.5 江南大学食品学院讲师 2017.6- 至今江南大学食品学院副教授硕士研究生导师

研究领域

主要从事食源性危害因子新型生物识别分子的制备与筛选（适配体的筛选与应用，适配体-纳米生物界面组装）；新型生物纳米传感检测方法构建；食品中过敏原脱敏技术及效果评价等方面研究。

近期论文

查看导师最新文章（温馨提示：请注意重名现象，建议点开原文通过作者单位确认）

1. Nuo Duan#, Weijia Sun#, Shijia Wu, Lihong Liu, Xu Hun, Zhouping Wang*. Aptamer-based F0F1-ATPase biosensor for Salmonella typhimurium detection. Sensors and Actuators B-Chemical, 2018, 255, 2582-2588. (SCI) IF=5.667 2. Nuo Duan, Shijia Wu, Huiling Zhang, Ying Zou, Zhouping Wang*. Fluorometric determination of Vibrio parahaemolyticus using an F0F1-ATPase-based aptamer and labeled chromatophores. Microchimica Acta, 2018, 185. (SCI) IF=5.705 3. Nuo Duan, Wenhui Gong, Shijia Wu, Zhouping Wang*. An ssDNA library immobilized SELEX technique for selection of an aptamer against ractopamine. Analytica Chimica Acta, 2017, 961, 100-105. (SCI) IF=5.123 4. Nuo Duan, Wenhui Gong, Shijia Wu, Zhouping Wang*. Selection and application of ssDNA aptamers against clenbuterol hydrochloride based on ssDNA library immobilized SELEX. J. Agr. Food Chem. 2017, 65, 1771-1777. (SCI) IF=3.412 5. Nuo Duan#, Shijia Wu#, Shaoliang Dai, Huajie Gu, Liling Hao, Hua Ye, Zhouping Wang*. Advanced in aptasensors for the detection of food contaminants. Analyst, 2016, 141 (13), 3942-3961. (SCI) IF=3.864 6. Nuo Duan, Yiling Yan, Shijia Wu*, Zhouping Wang. Vibrio parahaemolyticus detection aptasensor using surface-enhanced Raman scattering. Food Control. 2016, 63, 122-127 (SCI) IF =3.667 7. Nuo Duan, Shijia Wu, Shaoliang Dai, Tingting Miao, Jie Chen, Zhouping Wang*. Simultaneous detection of pathogenic bacteria using an aptamer based biosensor and dual fluorescence resonance energy transfer from quantum dots to carbon nanoparticles. Microchimica Acta, 2015, 182, 917-923 (SCI) IF =5.705 8. Nuo Duan, Shijia Wu, Xiujuan Chen, Yukun Huang, Yu Xia, Xiaoyuan Ma, Zhouping Wang*. Selection and characterization of aptamers against Salmonella Typhimurium using whole-bacterium SELEX. J. Agr. Food Chem. 2013, 61 (13) 3229–3234 (SCI) IF =3.412 9. Nuo Duan, Xiaoying Ding, Liangxing He, Shijia Wu, Yunxiao Wei, Zhouping Wang*. Selection, identification and application of a DNA aptamer against Listeria monocytogenes. Food Control, 2013, 33, 239-243. (SCI) IF=3.667 10.Nuo Duan, Shijia Wu, Xiujuan Chen, Yukun Huang, Zhouping Wang*. Selection and identification of a DNA aptamer targeted to Vibrio parahaemolyticus. J. Agr. Food Chem. 2012, 60: 4034-4038 (SCI) IF =3.412