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个人简介

2002-2006 江南大学,生物工程专业,生物工程学士 2007-2009 江南大学,生物工程专业,发酵工程硕士 2009-2014 江南大学,生物工程专业,发酵工程博士

研究领域

长期从事微生物发酵的研究

近期论文

查看导师新发文章 (温馨提示:请注意重名现象,建议点开原文通过作者单位确认)

1. Li Y, Zhang L, Ding Z, et al. Engineering of isoamylase: improvement of protein stability andcatalytic efficiency through semi-rational design[J]. Journal of industrial microbiology & biotechnology,2016, 43(1): 3-12. 2. Li Y, Zhang L, Ding Z, et al. Constitutive expression of a novel isoamylase from Bacillus lentus inPichia pastoris for starch processing[J]. Process Biochemistry, 2013, 48(9): 1303-1310. 3. Li Y, Gu Z, Zhang L, et al. Inducible expression of trehalose synthase in Bacillus licheniformis[J].Protein Expression and Purification, 2017, 130: 115-122. 4. Li Y, Xu J, Zhang L, et al. Investigation of debranching pattern of a thermostable isoamylase and itsapplication for the production of resistant starch[J]. Carbohydrate Research, 2017. 5. Li Y, Jin K, Zhang L, et al. Development of an inducible secretory expression system in Bacilluslicheniformis based on an engineered xylose operon[J]. Journal of agricultural and food chemistry, 2018,66(36): 9456-9464.

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