个人简介
1996-2000 华中农业大学,食品科学与工程专业,工科学士
2000-2003 华中农业大学,微生物学专业,理学硕士
2003-2007 华东理工大学,生物化工专业,工学博士
其中
2014-2015 哈佛大学,医学院,博士后
研究领域
长期从事微生物代谢调控、代谢工程、发酵工程和食品安全的研究
近期论文
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Hu X, Huang Y, Wang Y, Wang X, Michael R. Hamblin*. Antimicrobial photodynamic therapy to control clinically relevant biofilm. Frontiers in Microbiology, 2018,doi: 10.3389/fmicb.2018.01299
Hu X*, Chu Z, Wang X, Wu J, Dai T. Inactivation of Cronobacter sakazakii by blue light illumination and the oxidative damage on fatty acids. Photochemistry and Photobiology. 2018 Accepted. PHP-2018-04-RA-0066
Wu J, Chu Z, Ruan Z, Wang X, Dai T, Hu X*. Changes of intracellular porphyrin, reactive oxygen species and fatty acids profiles during inactivation of methicillin-resistant Staphylococcus aureus by antimicrobial blue light. Frontiers in Physiology, 2018, Accepted, ID: 416334
Hu X, Chu J, Zhang S*, Wu X, Chen H, Lv Z, Yuan Z. An alkaline pH control strategy for methionine adenosyltransferase production in Pichia pastoris fermentation. Biotechnology and Bioprocess Engineering 2014, 19(5): 900-907
Hu X, Chu J, Zhang S*, et al. Comparative performance of S-adenosyl-L-methionine biosynthesis and degradation in Pichia pastoris using differentpromoters and novel consumption inhibitors. Enzyme and Microbial Technology. 2014, 55: 94-99
Hu X, Chu J, Zhang Z, Zhang S*, et al. Effects of different glycerol feeding strategies on S-adenosyl-L-methionine biosynthesis by PGAP-driven Pichia pastoris overexpressing methionine adenosyltransferase. J Biotechnol 2008, 137(1-4):44-49
Hu X, Chu J, Zhang S*, Zhuang Y, et al. A novel feeding strategy during the production phase for enhancing the enzymatic synthesis of S-adenosyl-l-methionine by methylotrophic Pichia pastoris. Enzyme Microb Technol, 2007, 40(4): 669-674
Hu X, Quinn P, Wang Z, Han G, Wang X. Chapter 16: Genetic modification and bioprocess optimization for S-Adenosyl-L-methionine, in Wang X, Chen J, Quinn PJ (Ed.) Reprogramming Microbial Metabolic Pathways. 2012, 64: 327-342 Springer, New York, USA
Zhou Z, Yin Z, Hu X*. Corncob hydrolysate, an efficient substrate for Monascus pigment production through submerged fermentation. Biotechnology and Applied Biochemistry 2014, 61(6): 716-723
Chen F*, Hu X. Study on red fermented rice with high concentration of Monacolin K and low concentration of citrinin. International Journal of Food Microbiology, 2005,103(3): 331-337