Flurkey, William H. - Indiana State University - DEPARTMENT OF CHEMISTRY AND PHYSICS

个人简介

B.A., 1973, Maryville College (Maryville, TN) M.S., 1975, Clemson University Ph.D., 1979, Clemson University Postdoctoral Experience 1979-1982 Institute of Biological Chemistry Washington State University

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Van Gelder, C.W.G., Flurkey, W.H. and Wichers, H.J. Sequence and structural features of plant and fungal tyrosinases. Phytochemistry 45:15-21, 1997. Zhang, J., Kjonaas, R., and Flurkey, W.H. Does N-hydroxyglycine inhibit plant and fungal laccases? Phytochemistry 52:775-783, 1999. Flurkey, W.H. "Laccase" in Handbook of Food Enzymology (J.R. Whitaker, A.G.J.Voragen, and D.W.S. Wong, Eds.) Marcel Dekker, Inc. Chapter 40, pages 525-538, 2002. Chen, L., and Flurkey, W.H. Effect of protease inhibitors on the extraction of Crimini mushroom tyrosinase isoforms. Current Topics in Phytochemistry 5:109-120, 2002. Fan, Y., and Flurkey, W.H. Purification and characterization of tyrosinase from gill tissue of Portabella mushroom. Phytochemistry 65:671-678, 2004. Flurkey, W.H. Use of solid phase extraction in the biochemistry laboratory to separate different lipids. Biochemistry and Molecular Biology Education 33:357-360, 2005. Marusek, C.M., Trobaugh, N.M., Flurkey, W.H., and Inlow, J.K. Comparative analysis of tyrosinase from plants and fungi. Journal of Inorganic Biochemistry 100:108-123, 2006. Rescigno, A., Zucca, P., Flurkey, A., Inlow, J., and Flurkey, W.H. Identification and discrimination between some contaminant enzyme activities in commercial preparations of mushroom tyrosinase. Enzyme and Microbial Technology 41:620-627, 2007. Powell, A., Siu, N., Inlow, J., and Flurkey, W.H. Immobilized metal ion affinity chromatography of mushroom tyrosinase. Scientific Journals International: Journal of Physical and Natural Sciences 1:1-13, 2007. Flurkey, A., Cooksey, J., Reddy, A., Spoonmore, K., Rescigno, A., Inlow, J., Flurkey, W.H. Enzyme, protein, carbohydrate, and phenolic contaminants in commercial tyrosinase preparations: potential problems affecting tyrosinase activity and inhibition studies. Journal of Agricultural and Food Chemistry 56:4760-4768, 2008. Flurkey, W.H., and Inlow, J.K. Proteolytic processing of polyphenol oxidase from plants and fungi. Journal of Inorganic Biochemistry 102:2160-2170, 2008. Melberg, A.R., Flurkey, W.H., and Inlow, J.K. Tissue printing to visualize polyphenol oxidase and peroxidase in vegetables, fruits, and mushrooms. Biochem Mol Biol Educ 37:92-98, 2009