Reynolds, Andy - Brock University - Department of Biological Sciences

个人简介

B.Sc. (Agr.), Horticulture Major, University of Guelph, Guelph, Ont. M.Sc., Plant Breeding and Genetics, University of Guelph, Guelph, Ont. Ph.D., Pomology, Plant Physiology, and Food Science, Cornell University, Ithaca, NY

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Rezaei, J.H., and A.G. Reynolds. 2010. Characterization of Niagara peninsula Cabernet Franc wines by sensory analysis. Amer. J. Enol. Vitic. 61: 1-14. Hakimi Rezaei, J. and Reynolds, A.G. 2010. Evaluation of Cabernet Franc wines in the Niagara Peninsula. Progres Agricole et Viticole 127(4):87-92. Willwerth, J.J., Reynolds, A.G. and Lesschaeve, L. 2010. Terroir factors: Their impact in the vineyard and on the sensory profiles of Riesling wines. Progres Agricole et Viticole 127(8):159-168. Reynolds, A.G., C. de Savigny, and J. Willwerth. 2010. Riesling terroir in Ontario vineyards. The roles of soil texture, vine size and vine water status. Progres Agricole et Viticole 127(10):212-222. Reynolds, A.G., M. Marciniak, R. Brown, L. Tremblay, and L. Baissas. 2010. Using GPS, GIS and airborne imaging to understand Niagara terroir. Progres Agricole et Viticole 127(12):259-274. Balint, G. and Reynolds, A.G. 2010. Effect of different irrigation strategies on vine physiology and grape quality of Cabernet Sauvignon and Sauvignon blanc in a cool-climate area. Progres Agricole et Viticole 127(11):232-241. Hakimi, J. and A.G. Reynolds. 2010. Impact of vine water status on sensory evaluation of Cabernet Franc wines in the Niagara Peninsula of Ontario. J. Int. Sciences Vigne Vin 44:61-75. Reynolds, A.G., A. Ehtaiwesh, and C. de Savigny. 2009. Irrigation scheduling for Sovereign Coronation table grapes based upon evapotranspiration calculations and crop coefficients. HortTechnology 19:719-736. Reynolds, A.G. and J. Vanden Heuvel. 2009. The influence of grapevine training systems on vine growth and fruit composition—A review. Amer. J. Enol. Vitic. 60:251-268. Balint, G. and Reynolds, A.G. 2009. Effect of ABA on vine physiology and grape quality of Cabernet Sauvignon in a cool-climate area. Abstract, ASEV 60th Annual Meeting 23–26 June 2009, Napa, CA. Am. J. Enol. Vitic. 60: 386A-409A. Balint, G. and Reynolds, A.G. 2009. Effect of different irrigation strategies on vine physiology, yield, and grape composition in Cabernet Sauvignon and Sauvignon blanc in a cool-climate area. Proc. 16th GiESCO Conf., Davis, CA, 12-16 July 2009, pp. 271-276. Hakimi Rezaei, J. and Reynolds, A.G. 2009. Evaluation of Cabernet Franc Wines in the Niagara Peninsula. Proc. 16th International GiESCO Symposium, Davis, CA 12-16 July 2009. Reynolds, A.G., C. de Savigny, and J. Willwerth. 2009. Riesling terroir in Ontario vineyards. The roles of soil texture, vine size and vine water status. Proc. 16th GiESCO Conf., Davis, CA, 12-16 July 2009, pp. 289-297. Reynolds, A.G., M. Marciniak, R. Brown, L. Tremblay, and L. Baissas. 2009. Using GPS, GIS and airborne imaging to understand Niagara terroir. Proc. 16th GiESCO Conf., Davis, CA, 12-16 July 2009, pp. 573-587. Willwerth, J.J., Reynolds, A.G. and Lesschaeve, L. 2009. Terroir factors: Their impact in the vineyard and on the sensory profiles of Riesling wines. Proc. 16th International GiESCO Symposium, Davis, CA, 12-16 July 2009, pp. 13-18. Reynolds, A.G., T. Fuleki, and W.D. Evans. 1982. Inheritance of methyl anthranilate and total volatile esters in Vitis spp. Amer. J. Enol. Vitic. 33:14-19. Reynolds, A.G., R.M. Pool, and L.R. Mattick. 1985. Effect of training system on growth, yield, fruit composition and wine quality of Seyval blanc. Amer. J. Enol. Vitic. 36:156-165. Reynolds, A.G., R.M. Pool, and L.R. Mattick. 1986. Effect of shoot density and crop control on growth, yield, fruit composition and wine quality of 'Seyval blanc'. J. Amer. Soc. Hort. Sci. 111:55-63. Reynolds, A.G., R.M. Pool, and L.R. Mattick. 1986. Influence of cluster exposure on fruit composition and wine quality of Seyval blanc. Vitis 25:85-95. Reynolds, A.G. 1988. Response of Okanagan Riesling vines to training system and simulated mechanical pruning. Amer. J. Enol. Vitic. 39:205-212. Reynolds, A.G. 1988. Inhibition of lateral shoot growth in summer-hedged 'Riesling' grapevines by paclobutrazol. HortScience 23:728-730. Reynolds, A.G. 1988. Response of Riesling vines to training system and pruning strategy. Vitis 27:229-242. Reynolds, A.G. 1988. Effectiveness of naphthaleneacetic acid and paclobutrazol for control of regrowth of trunk suckers on 'Okanagan Riesling' grapevines. J. Amer. Soc. Hort. Sci. 113:484-488. Reynolds, A.G., and D.A. Wardle. 1988. Canopy management of Gewurztraminer and monoterpene levels. Proc. 2nd Int. Symp. Cool Climate Vitic. & Oenol. (R.E. Smart, R.J. Thornton, S.B. Rodriguez, and J. Young, eds.). New Zealand Society for Oenology and Viticulture, Auckland. Pp. 116-122. Reynolds, A.G., L.G. Denby, G.E. Strachan, and M.J. Bouthillier. 1988. ‘Sovereign Opal' grape. HortScience 23:642-643.