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Scientific Opinion on taxifolin‐rich extract from Dahurian Larch (Larix gmelinii) EFSA Journal Date: (2017) Safety of proline‐specific oligopeptidase as a novel food pursuant to Regulation (EC) No 258/97 EFSA Journal Date: (2017) Vitamin C and protection of DNA, proteins and lipids from oxidative damage: evaluation of a health claim pursuant to Article 14 of Regulation (EC) No 1924/2006 EFSA Journal Date: (2017) B-Vitamin Intake and Biomarker Status in Relation to Cognitive Decline in Healthy Older Adults in a 4-Year Follow-Up Study Nutrients Date: (2017) An Online Survey on Consumer Knowledge and Understanding of Added Sugars Nutrients Date: (2017) Scientific opinion on dietary reference values for thiamin EFSA Journal Date: (2016) Validation of Folate-Enriched Eggs as a Functional Food for Improving Folate Intake in Consumers Nutrients Date: (2016) Safety of synthetic l‐ergothioneine (Ergoneine®) as a novel food pursuant to Regulation (EC) No 258/97 EFSA Journal Date: (2016) Scientific Opinion on the energy conversion factor of d‐tagatose for labelling purposes EFSA Journal Date: (2016) Scientific Opinion related to a notification from DuPont Nutrition Biosciences Aps on behenic acid from mustard seeds to be used in the manufacturing of certain emulsifiers pursuant to Article 21(2) of Regulation (EU) No 1169/2011 – for permanent exemption from labelling EFSA Journal Date: (2016)