Wilkinson, Stuart - University of Nottingham

个人简介

Having obtained a BSc (Hons) degree in Biology I started my scientific career as an Ecotoxicologist specialising in chronic toxicity of chemicals in aquatic species. A change in career direction then saw a move into the biofuels sector (at the University of Nottingham) working on analytical method development for the BBRSC Bioethanol LACE (Lignocellulosic Conversion to Ethanol) research project. A PhD in Bioenergy and Brewing Science was then completed. The PhD project focussed on the conversion of barley derived spent grains (BSG) to bioethanol. I am now a Postdoctoral Research Fellow in microbial biotechnology and molecular genetics. I am a keen Biologist and a full professional member of the Royal Society of Biology (MRSB) in addition to being a member of the Institute of Brewing and Distilling (IBD) and the American Society of Brewing Chemists (ASBC). I am also a chartered Biologist (CBiol) with the Royal Society of Biology. I also have MSc brewing science and practice module qualifications and numerous scientific publications

近期论文

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WILKINSON, STUART, GREETHAM, DARREN and TUCKER, GREGORY A., 2016. Evaluation of different lignocellulosic biomass pretreatments by phenotypic microarray-based metabolic analysis of fermenting yeast Biofuel Research Journal. 3(1), 357-365 KOSTAS E.T, WILKINSON S, WHITE D. A and COOK D, 2016. Optimization of a total acid hydrolysis based protocol for the quantification of total sugars in macroalgae. Journal of Algal Biomass Utilization Journal of Algal Biomass Utilization.. 7 (1): 21- 36., WILKINSON S, JAMES S and SMART K, 2016. Maximising high solid loading enzymatic saccharification yield from acid-catalysed hydrothermally-pretreated brewers spent grain Biofuel Research Journal. (In Press.) RODRIGO S, YOUNG SD, COOK D, WILKINSON S, CLEGG S, BAILEY EH, MATHERS AW and BROADLEY MR, 2015. Selenium in commercial beer and losses in the brewing process from wheat to beer Food Chemistry. 182, 9-13 WILKINSON, STUART, SMART, KATHERINE A and COOK, DAVID J, 2015. Optimising the (Microwave) Hydrothermal Pretreatment of Brewers Spent Grains for Bioethanol Production: Journal of Fuels Journal of Fuels. 2015, WILKINSON, STUART, SMART, KATHERINE A. and COOK, DAVID J., 2014. A Comparison of Dilute Acid- and Alkali-Catalyzed Hydrothermal Pretreatments for Bioethanol Production from Brewers' Spent Grains JOURNAL OF THE AMERICAN SOCIETY OF BREWING CHEMISTS. 72(2), 143-153 WILKINSON, STUART, SMART, KATHERINE A. and COOK, DAVID J., 2014. Optimisation of alkaline reagent based chemical pre-treatment of Brewers spent grains for bioethanol production INDUSTRIAL CROPS AND PRODUCTS. 62, 219-227 DAVIES, S.M., LINFORTH, R.S., WILKINSON, S.J., SMART, K.A. and COOK, D.J., 2011. Rapid analysis of formic acid, acetic acid, and furfural in pretreated wheat straw hydrolysates and ethanol in a bioethanol fermentation using atmospheric pressure chemical ionisation mass spectrometry Biotechnology For Biofuels. 4, 28