Beal, Jane - Plymouth University - School of Biological Sciences

研究领域

My main research interests are the use of dietary interventions in the form of fermented or acidified feed for food animals (principally pigs and chickens) to influence the prevalence of foodborne diseases caused by organisms such as Salmonella, VTEC and Campylobacter. My research is currently focussed on:- The effect of fermented or acidified feed(s) and/or probiotic lactic acid bacteria on the gut microflora of food animals. The response of foodborne pathogens to the types of environmental stress encountered in fermented or acidified foods/feed and the effect of minerals on that response

近期论文

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Obinna-Echem PC, Beal J & Kuri V 2015 'Effect of processing method on the mineral content of Nigerian fermented maize infant complementary food - Akamu' LWT-FOOD SCIENCE AND TECHNOLOGY 61, (1) 145-151 Author Site , DOI Obinna-Echem, Kuri V & Beal J 2014 'Fermentation and antimicrobial characteristics of Lactobacillus plantarum and Candida tropicalis from Nigerian fermented maize (akamu)' International Journal of Food Studies 3, (10) 186-202 Publisher Site , DOI Habil N, Abate W, Beal J & Foey AD 2014 'Heat-killed probiotic bacteria differentially regulate colonic epithelial cell production of human β-defensin-2: dependence on inflammatory cytokines' Benef Microbes 5, (4) 483-495 Author Site , DOI Alshaghdali K, Hayward C, Beal J & Foey A 2014 'Macrophage subsets exhibit selective endotoxin tolerance induced by Escherichia coli LPS' IMMUNOLOGY 143, 99-99 Author Site Hawar S, Vevers W, Karieb S, Ali BK, Billington R & Beal J 2013 'Biotransformation of patulin to hydroascladiol by Lactobacillus plantarum' FOOD CONTROL 34, (2) 502-508 Author Site , DOI Kuri V, Obinna-Echem PC & Beal J 2013 'Evaluation of the microbial community, acidity and proximate composition of akamu, a fermented maize food' Journal of the Science of Food and Agriculture 94, (2) 331-340 Publisher Site , DOI Hardy H, Harris J, Lyon E, Beal J & Foey AD 2013 'Probiotics, prebiotics and immunomodulation of gut mucosal defences: homeostasis and immunopathology' Nutrients 5, (6) 1869-1912 Author Site , DOI Habil N, Al-Murrani W, Beal J & Foey AD 2011 'Probiotic bacterial strains differentially modulate macrophage cytokine production in a strain-dependent and cell subset-specific manner' Benef Microbes 2, (4) 283-293 Author Site , DOI