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个人简介

学习经历 2003.09-2007.11 中德联合培养博士生 中国农大博士学位 1996.09-1999.07 中国农业大学动物科技学院研究生 硕士学位 1992.09-1996.07 中国农业大学动物科技学院本科生 学士学位 工作经历 2019.01 - 至今 中国农业大学动物科技学院 教授、博导、系主任、系书记 2018.11 - 2022.06 德国Hohenheim大学 博导 2017.09 - 2021.08 中国农业大学马属动物研究中心 研究员 2013.01 - 2018.12 中国农业大学动物科技学院 副教授,博导,副系主任,系书记 2008.01 - 2012.12 中国农业大学动物科技学院 副教授,硕士生导师 2005.02 - 2006.03 德国HOHENHEIM大学动物科学研究所 高级访问学者 2003.01 - 2007.12 中国农业大学动物科技学院 讲师 2001.11 - 2002.12 中国农业大学动物科技学院 助教 2001.01 - 2001.11 国家粮食局科研院饲料所助理研究员 总经理助理 1999.07 - 2000.12 国家粮食局科研院饲料所助理研究员 技术部经理 科研成果与奖励 2007年度国家科技进步二等奖(排名7) 2020-2021年度中华农业科技奖科研成果一等奖(排名6) 2018年度全国商业科技进步奖一等奖(排名1) 2018年度中国发明创业成果奖一等奖(排名1) 2017年度中国产学研合作创新成果奖一等奖(排名1) 2017年度北京市科技进步奖二等奖(排名1) 2014-2015年度中华农业科技奖科研成果一等奖(排名2) 2014-2015年度福建省农业科技奖一等奖(排名1) 2020年度中国专利优秀奖(排名2) 2015年度中国专利优秀奖(排名2) 2018年中国产学研合作创新成果奖二等奖(排名1) 2018年度福建省科技进步三等奖(排名1) 2018年度中国产学研合作创新优秀个人奖 2005年北京市科技进步二等奖(排名8) 2004年北京市科技进步二等奖(排名4) 2000年度北京市科技进步三等奖(排名3) 2011年广东省中山市科技进步二等奖(排名3) 教学成果与奖励 教育部新世纪优秀人才 当代动物营养与饲料科学精品专著《霉菌毒素污染控制与生物降解技术》,中国农业出版社,2020,主编 国家级精品教材《动物营养学》,高等教育出版社,2008,参加编写 第十届中国石油与化学工业优秀科技图书奖《霉菌毒素与饲料食品安全》,副主编 2017年度校级教学名师,2017年度师恩杯“我最喜爱的老师”,2016年度校级优秀教师 2018年度教学成果一等奖(排名1) 2012年度教学成果一等奖(排名1) 2017届北京市优秀毕业生(硕士生赵丝羽)指导教师 2012届北京市优秀毕业生(硕士生秦欢蕾)指导教师 2012年度本科生“百篇优秀毕业论文”(段国香)指导教师 2011年教学基本功比赛优秀奖

研究领域

单胃动物营养需要,霉菌毒素生物降解,饲料安全与健康养殖,绿色无公害饲料添加剂开发等

近期论文

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主要教材专著 主编,当代动物营养与饲料科学精品专著《霉菌毒素污染控制与生物降解技术》,中国农业出版社,2020. 主编,《科学自配蛋鸡饲料》,化工出版社,2012. 副主编,《霉菌毒素与饲料食品安全》(华夏英才基金出版基金资助),化工出版社,2007. 副主编,《新型蛋白质饲料开发与安全利用技术》,化工出版社,2006. 参编,《动物营养学》(国家“十一五”规划教材,国家级精品教材),高等教育出版社,2008. 参编,全国高等农业院校规划教材《饲料与饲养学》第二版,中国农业出版社,2020. 参编,《动物营养研究进展2016》,中国农业大学出版社,2016. 参编,《现代高效蛋鸡养殖实战方案》,金盾出版社,2015. 参编,《鸡的营养与饲料配制》,中国农业大学出版社,2001. 参编,《动物营养研究与应用》, 中国农业科技出版社,1997. 代表性论文 Huang S, Rong X, Liu M, Liang Z, Geng Y, Wang X, Zhang J, Ji C, Zhao L and Ma Q(通讯) (2022) Intestinal Mucosal Immunity-Mediated Modulation of the Gut Microbiome by Oral Delivery of Enterococcus. faecium Against Salmonella Enteritidis Pathogenesis in a Laying Hen Model. Front. Immunol. 13:853954. doi: 10.3389/fimmu.2022.853954. Guo Y, Huang S, Zhao L, Zhang J, Ji C and Ma Q(通讯) (2022) Pine (Pinus massoniana Lamb.) Needle Extract Supplementation Improves Performance, Egg Quality, Serum Parameters, and the Gut Microbiome in Laying Hens. Front. Nutr. 9:810462. doi: 10.3389/fnut.2022.810462. Li, L.; Zhang, X.; Zhao, L.; Zhang, J.; Ji, C.; Ma, Q*(通讯). Phosphorus Restriction in Brooding Stage Has Continuous Effects on Growth Performance and Early Laying Performance of Layers. Animals 2021, 11, 3546. Shen W, Liu Y, Zhang X, Zhang X, Rong X, Zhao L, Ji C, Lei Y, Li F, Chen J, Ma Q*(通讯). Comparison of Ameliorative Effects between Probiotic and Biodegradable Bacillus subtilis on Zearalenone Toxicosis in Gilts. Toxins. 2021; 13(12):882. Hanrui Qing ?, Xueting Huo ?, Shimeng Huang, Lihong Zhao, Jianyun Zhang, Cheng Ji and Qiugang Ma *(通讯).Bacillus subtilis ANSB168 producing D-alanyl-D-alanine carboxypeptidase could alleviate the immune injure and inflammation induced by ochratoxin A. Int. J. Mol. Sci. 2021, 22, 12059. Ma M, Geng S, Liu M, Zhao L, Zhang J, Huang S? and Ma Q?(通讯).2021. Effects of Different Methionine Levels in Low Protein Diets on Production Performance, Reproductive System, Metabolism, and Gut Microbiota in Laying Hens. Front. Nutr. 8:739676. Chunqi Gao, Huiqin Shi, Wenyan Xie, Lihong Zhao, Jianyun Zhang, Cheng Ji, Qiugang Ma(通讯). 2021. Dietary supplementation with acidifiers improves the growth performance, meat quality and intestinal health of broiler chickens. Animal Nutrition. 7(3):762-769. Yaojun Liu, Rainer Mosenthin, Lihong Zhao, Jianyun Zhang, Cheng Ji, Qiugang Ma(通讯)?. 2021. Vitamin K alleviates bone calcium loss caused by Salmonella Enteritidis through carboxylation of osteocalcin. Journal of Animal Science and Biotechnology. J Animal Sci Biotechnol 12, 80. Shunju Geng#, Shimeng Huang#, Qiugang Ma(通讯),* Fuyong Li, Yan Gao, Lihong Zhao, Jianyun Zhang. 2021. Alterations and Correlations of the Gut Microbiome, Performance, Egg Quality, and Serum Biochemical Indexes in Laying Hens with Low-Protein Amino Acid-Deficient Diets. ACS Omega. 6, 13094-13104. Jianchuan Zhou, Xiang Ao, Yuanpei Lei, Cheng Ji, Qiugang Ma(通讯). Bacillus subtilis ANSB01G culture alleviates oxidative stress and cell apoptosis induced by dietary zearalenone in first-parity gestation sows. Animal Nutrition, 6 (2020) :372-378. Tao Liu, Jianchuan Zhou, Wenxiang Li, Xiaoping Rong, Yan Gao, Lihong Zhao, Yu Fan, Jianyun Zhang, Cheng Ji, Qiugang Ma(通讯), Effects of sporoderm-broken spores of Ganoderma lucidum on growth performance, antioxidant function and immune response of broilers, Animal Nutrition, Volume 6, Issue 1, 2020,Pages 39-46. Qiugang MA,Markus RODEHUTSCORD,Moritz NOVOTNY, et al. Phytate and phosphorus utilization by broiler chickens and laying hens fed maize-based diets[J]. Front. Agr. Sci. Eng. , 2019, 6(4): 380-387. Liu Y. J., L. H. Zhao, R. Mosenthin, J. Y. Zhang, C. Ji, Q. G. Ma(通讯). 2019. Protective Effect of Vitamin E on laying performance, antioxidant capacity, and immunity in laying hens challenged with Salmonella Enteritidis. Poultry Science,98(11):5847–5854. Hamid H., L. H. Zhao, G. Y. Ma, W. X. Li, H. Q. Shi, J. Y. Zhang, C. Ji, Q. G. Ma(通讯). 2019. Evaluation of the overall impact of antibiotics growth promoters on broiler health and productivity during medication and withdrawal period. Poultry Science, 98:3685–3694. Hamid H, J Y Zhang, W X Li, C Liu, M L Li, L H Zhao, C Ji, Q G Ma(通讯). 2019. Interactions between the cecal microbiota and non-alcoholic steatohepatitis using laying hens as the model. Poultry Science, 98(6):2509–2521. Cong Liu, Jianyun Zhang, Meiling Li, Lihong Zhao, Cheng Ji,Qiugang Ma(通讯).2018. Alterations and structural resilience of the gut microbiota under dietary fat perturbations. Journal of Nutritional Biochemistry. 61 (2018) 91–100. Xiaoying Li, Yongpeng Guo, Lihong Zhao, Yu Fan , Cheng Ji, Jianyun Zhang, Qiugang Ma(通讯). 2016. Protective effects of Devosia sp. ANSB714 on growth performance, immunity function, antioxidant capacity and tissue residues in growing-finishing pigs fed with deoxynivalenol contaminated diets. Food and Chemical Toxicology, 121 (2018) 246–251. Hamid H., H. Q. Shi, G. Y. Ma, Y. Fan, W. X. Li, L. H. Zhao, J. Y. Zhang, C. Ji, Q. G. Ma(通讯).2018.Influence of acidified drinking water on growth performance and gastrointestinal function of broilers. Poultry Science. 97(10):3601–3609. Xiaoming Sun,Lin Lu, Xiudong Liao, Liyang Zhang, Xi Lin, Xugang Luo*, Qiugang Ma(并列通讯). Effect of In Ovo Zinc Injection on the Embryonic Development and Epigenetics-Related Indices of Zinc-Deprived Broiler Breeder Eggs. Biological Trace Element Research, 2018, 185(2):456–464. Donghui Shi; Jianchuan Zhou; Lihong Zhao; Xiaoping Rong; Wenqiang Li; Cheng Ji; Qiugang Ma(通讯).2018. Alleviation of mycotoxin biodegradation agent on Zearalenone and Deoxynivalenol toxicosis in immature gilts. Journal of Animal Science and Biotechnology, 9:42. Yu Fan,Laiting Liu, Lihong Zhao, Xinping Wang, Dacai Wang, Churan Huang, Jianyun Zhang, Cheng Ji, and Qiugang Ma(通讯). 2018. Influence of Bacillus subtilis ANSB060 on growth, digestive enzyme and aflatoxin residue in Yellow River carp fed diets contaminated with aflatoxin B1. Food and Chemical Toxicology,113: 108-114. W. X. Li, Y. Q. Chen, L. H. Zhao, Q. G. Ma(通讯), J. Y. Zhang, C. Ji. 2018.No copper supplementation in a corn-soybean basal diet has no adverse effects on late-phase laying hens under normal and cyclic high temperatures. Poultry Science, 97:1352–1360. X. J. Han, P. Qin, W. X. Li, Q. G. Ma(通讯), C. Ji, J. Y. Zhang, and L. H. Zhao.2017.Effect of sodium selenite and selenium yeast on performance, egg quality, antioxidant capacity, and selenium deposition of laying hens. Poultry Science 96:3973–3980. Liyuan Zhang, Qiugang Ma(并列),Shanshan Ma,Jianyun Zhang, RuJia, ChengJi and Lihong Zhao. Ameliorating Effects of Bacillus subtilis ANSB060 on Growth Performance, Antioxidant Functions,and A?atoxin Residuesin Ducks Fed Diets Contaminated with A?atoxins. Toxins ,2017 , 9 ,1. Tao Liu, Qiugang Ma(通讯), Lihong Zhao, RuJia, Jianyun Zhang, ChengJi and Xinyue Wang.2016. Protective Effects of Sporoderm-Broken Sporesof Gandermalucidum on Growth Performance, Antioxidant Capacity andImmune Function of Broiler Chickens Exposed to Low Level of A?atoxin B1. Toxins, 8:278. Ru Jia,Qiugang Ma(并列),Yu Fan,Cheng Ji,Jianyun Zhang,Tao Liu,Lihong Zhao. 2016. The toxic effects of combined aflatoxins and zearalenonein naturally contaminated diets on laying performance, egg quality and mycotoxins residues in eggs of layers and the protective effect of Bacillussubtilis biodegradation product. Food and Chemical Toxicology. 90(2016):142 -150. Lihong Zhao, Xiaoying Li, Cheng Ji ,Xiaoping Rong, Shujing Liu, Jianyun Zhang, Qiugang Ma(通讯). 2016. Protective effect of Devosia sp.ANSB714 on growth performance, serum chemistry, immunity function and residues in kidneys of mice exposed to deoxynivalenol. Food and Chemical Toxicology, 92 (2016) 143-149. Qiugang Ma , Yan Li , Yu Fan , Lihong Zhao , Hua Wei , Cheng Ji and Jianyun Zhang. 2015. Molecular Mechanisms of Lipoic Acid Protection against Aflatoxin B1-Induced Liver Oxidative Damage and Inflammatory Responses in Broilers. Toxins 2015, 7, 5435–5447. Yinghui Bao, Chunqi Gao, Wenbo Hao, Cheng Ji, Lihong Zhao, Jianyun Zhang, Tao Liu, and Qiugang Ma(通讯).2015. Effects of Dietary L-carnosine and Alpha-lipoic Acid on Growth Performance, Blood Thyroid Hormones and Lipid Profiles in Finishing Pigs. Asian Australas. J. Anim. Sci. Vol. 28(10):1465-1470. Yu Fan, Lihong Zhao, Cheng Ji, Xiaoying Li,Ru Jia, Lin Xi,Jianyun Zhang,Qiugang Ma(通讯). 2015. Protective Effects of Bacillus subtilis ANSB060 on Serum Biochemistry, Histopathological Changes and Antioxidant Enzyme Activities of Broilers Fed Moldy Peanut Meal Naturally Contaminated with Aflatoxins. Toxins 2015 , 7 , 3330-3343. Jia R.,Y. H. Bao,Y. Zhang,C. Ji,L. H. Zhao,J. Y. Zhang,C. Q. Gao,and Q. G. Ma(通讯). Effects of dietary α-lipoic acid, acetyl-l-carnitine, and sex on antioxidative ability, energy, and lipid metabolism in broilers. Poultry Science. 2014 Poultry Science 93 :2809–2817. Yan Li, Qiu-Gang Ma(并列), Li-Hong Zhao, Hua Wei, Guo-Xiang Duan, Jian-Yun Zhang, Cheng Ji. Effects of lipoic acid on immune function, antioxidant defense system, and inflammation-related genes expression of broiler chickens fed aflatoxin contaminated diets. Int. J. Mol. Sci.2014. 15: 5649-5662. Yan Li, Qiugang Ma(并列), Lihong Zhao, Yuqin Guo, Guoxiang Duan, Jianyun Zhang and Cheng Ji. Protective Efficacy of Alpha-lipoic Acid Against AflatoxinB1-induced Oxidative Damage in the Liver. Asian-Aust J Anim Sci.2014. 27: 907-915. Gao C Q, Ma Q G(并列), Zhao LH, Zhang JY, and Ji C. 2014. Effect of Dietary Phytase Transgenic Corn on Physiological Characteristics and the Fate of Recombinant Plant DNA in Laying Hens. Asian-Australasian Journal of Animal Sciences. 27(1):77-82. Yong Zhang,Ru Jia, Cheng Ji, Qiugang Ma(通讯),Jin Huang,Haicheng Yin, and Laiting Liu.2014. Effects of Dietary Alpha-lipoic Acid and Acetyl-L-carnitine on Growth Performance and Meat Quality in Arbor Acres Broilers。Asian Australas. J. Anim. Sci. 27(7): 996-1002. Y. Z. Jie, J. Y. Zhang, L. H. Zhao, Q. G. Ma(通讯), C. Ji. 2013. The correlationship between the metabolizable energy content, chemical composition and color score in different sources of corn DDGS. Journal of animal science and biotechnology. 4(1):38. Gao C Q, Ji C, Zhang JY, Zhao LH, and Ma Q G(通讯). 2013. Effect of a novel plant phytase on performance, egg quality, apparent ileal nutrient digestibility and bone mineralization of laying hens fed corn-soybean diets. Animal Feed Science and Technology,186: 101-105. Gao C Q, Ji C, Zhao LH, Zhang JY, and Ma QG(通讯). 2013. Phytase transgenic corn in laying hens nutrition: Residual phytase activity and phytate phosphorus content in the gastrointestinal tract. Poultry Science, 92: 2923-2929. Ma Q G, Gao C Q, Zhang J Y, Zhang JY, Hao WB, and Ji C. 2013. Detection of transgenic and endogenous plant DNA fragments and proteins in the digesta, blood, tissues, and eggs of laying hens fed with phytase transgenic corn. PLoS ONE, 8(4): e61138. Gao C Q, Ma Q G(并列), Ji C, Luo XG, Tang HF, Wei YM. 2012. Evaluation of the compositional and nutritional values of phytase transgenic corn to conventional corn in roosters. Poultry Science, 91: 1142–1148. Q. G. Ma, X. Gao, T. Zhou, L. H. Zhao, Y. Fan, X. Y. Li, Y. P. Lei, C. Ji and J. Y. Zhang.2012.Protective effect of Bacillus subtilis ANSB060 on egg quality, biochemical and histopathological changes in layers exposed to aflatoxin B1. 2012 Poultry Science 91 :2852–2857. X. M. Bai, Q. G. Ma(并列), L. H. Zhao, L. Xi, and C. Ji. 2011. Effects of alpha-lipoic acid supplementation on antioxidative ability and performance of sows and nursing piglets. Journal of animal physiology and animal nutrition,Journalof AnimalPhysiology and AnimalNutrition 96 (2012)955–961. P Chen, Q Ma(通讯), C Ji, J Zhang, L Zhao, Y Zhang and Y Jie. Dietary Lipoic Acid Influences Antioxidant Capability and Oxidative Status of Broilers. Int. J. Mol. Sci. 2011, 12, 8476-8488. Gao, X., Q. G. Ma(并列), L. H. Zhao, Y. P. Lei, Y. J. Shan, and C. Ji. 2011. Isolation of Bacillus subtilis: screening for aflatoxins B1, M1,and G1 detoxification. European Food Research and Technology(232):957-962. Yong Zhang, Qiugang Ma(并列), Xiumei Bai, Lihong Zhao, Qiang Wang, Cheng Ji, Laiting Liu and Haicheng Yin. Effects of Dietary Acetyl-L-Carnitine on Meat Quality and Lipid Metabolism in Arbor Acres Broilers. Asian-Aust. J. Anim. Sci. 2010. 23(12) : 1639 – 1644. Zhantian Sun, Qiugang Ma(并列), Zhongrong Li and Cheng Ji. Effect of partial substitution of dietary spray-dried porcine plasma or fishmeal with soybean and shrimp protein hydrolysate on growth performance, nutrient digestibility and serum biochemical parameters of weanling piglets. Asian-Aust. J. Anim. Sci. 2009. 22(7):1032-1037. Q. G. Ma, B. U. Metzler, M. Eklund, C. Ji and R. Mosenthin. The effects of cellulose, pectin and starch on standardized ileal and apparent total tract amino acid digestibilities and bacterial contribution of amino acids in feces of growing pigs. Asian-Aust. J. Anim. Sci. 2008.21(6):873-882. YP Guo, LH Zhao*, QG Ma, C Ji. 2021. Novel strategies for degradation of aflatoxins in food and feed: A review. Food Research International. 140: 109878. JL Ma, YR Liu, YP Guo, QG Ma, C Ji, LH Zhao*. 2021. Transcriptional profiling of aflatoxin B1-induced oxidative stress and inflammatory response in macrophages. Toxins. 13(6):401. LY Zhang, QY Peng, YR Liu, QG Ma, JY Zhang, YP Guo, Z Xue, LH Zhao*. 2021. Effects of oregano essential oil as an antibiotic growth promoter alternative on growth performance, antioxidant status and intestinal health of broilers. Poultry Science, 100: 101163. YY Song, YN Wang, YP Guo, YY Qiao, QG Ma, C Ji, LH Zhao*. 2021. Degradation of zearalenone and aflatoxin B1 by Lac2 from Pleurotus pulmonarius in the presence of mediators. Toxicon. 201: 1-8. YP Guo, XJ Qin, Y Tang, QG Ma, JY Zhang, LH Zhao*. 2020. CotA laccase, a novel aflatoxin oxidase from Bacillus licheniformis, transforms aflatoxin B1 to aflatoxin Q1 and epi-aflatoxin Q1. Food Chemistry. 325: 126877. Jing Zhang, Xiaojuan Qin, Yongpeng Guo, Qiongqiong Zhang, Qiugang Ma, Cheng Ji, Lihong Zhao*.Enzymatic degradation of deoxynivalenol by a novel bacterium, Pelagibacterium halotolerans ANSP101. Food and Chemical Toxicology. 2020,140:111276. (IF5=4.550) YP Guo, XT Huo, LH Zhao, QG Ma, JY Zhang, C Ji, LH Zhao*. 2020. Protective effects of Bacillus subtilis ANSB060, Bacillus subtilis ANSB01G and Devosia sp. ANSB714 based mycotoxin biodegradation agent on mice fed with naturally contaminated diets. Probiotics and Antimicrobial Proteins, 12(3): 994-1001. JL Ma, LH Zhao, DD Sun, J Zhang, YP Guo, ZQ Zhang, QG Ma, C Ji, LH Zhao*. 2020. Effects of Dietary Supplementation of Recombinant Plectasin on Growth Performance, Intestinal Health and Innate Immunity Response in Broilers. Probiotics and Antimicrobial Proteins. 12(1): 214-223. YP Guo, JC Zhou, Y Tang, QG Ma, JY Zhang, C Ji, LH Zhao*. 2020. Characterization and Genome Analysis of a Zearalenone Degrading Bacillus velezensis Strain ANSB01E. Current Microbiology. 77(2): 273-278. YW Zheng, JY Zhang, HB Zhou, YP Guo, QG Ma, C Ji, LH Zhao*. 2020. Effects of dietary pyrroloquinoline quinone disodium supplementation on inflammatory responses, oxidative stress and intestinal morphology in broiler chickens challenged with lipopolysaccharide. Poultry Science. 99(11): 5389-5398. Yawen Zheng, Lihong Zhao, Yumei Wei, Qiugang Ma, Cheng Ji, Jianyun Zhang*. Effects of main cereal type and feed form on production performance, egg quality and egg sanitary indices of laying hens. British poultry science. 2020, 61(2):164-168. Yongpeng Guo, Yong Zhang, Chen Wei, Qiugang Ma, Cheng Ji, Jianyun Zhang, Lihong Zhao*. Efficacy of Bacillus subtilis ANSB060 biodegradation product for the reduction of the milk aflatoxin M1 content of dairy cows exposed to aflatoxin B1. Toxins, 2019,11(3):161. Liyuan Zhang, Qiugang Ma, Shangshan Ma, Jianyun Zhang, Ru Jia, Cheng Ji, Lihong Zhao*. Ameliorating Effects of Bacillus subtilis ANSB060 on Growth Performance, Antioxidant Functions, and Aflatoxin Residues in Ducks Fed Diets Contaminated with Aflatoxins. Toxins.2017, 9:1. (IF5=3.832) Cheng Ji, Yu Fan, Lihong Zhao*. Review on biological degradation of mycotoxins. Animal Nutrition. 2016, 2:127-133. ( IF=4.492) Zhao L.H., Lei Y.P., BaoY.H., Jia R., Ma Q.G., Zhang J.Y., Chen J. and Ji C. Ameliorative effects of Bacillus subtilis ANSB01G on zearalenone toxicosis in prepubertal female gilts. Food additive and contamination - Part A. 2015, 32(4):617-625(9). Lei YP, Zhao LH, Ma QG, Zhang JY, Zhou T, Gao CQ, Ji C. Degradation of zearalenone in swine feed and feed ingredients by Bacillus subtilis ANSB01G. World Mycotoxin Journal. 2014,7(2):143-151. Xiaoying Li, Lihong Zhao(并列), Yu Fan, Yaxiong Jia, Lei Sun, Shanshan Ma, Cheng Ji, Qiugang Ma and Jianyun Zhang. Occurrence of mycotoxins in feed ingredients and complete feeds obtained from the Beijing region of China. Journal of Animal Science and Biotechnology. 2014,5:37-45. (IF5=4.392 ) Fan Y, Zhao L, Ma Q, Li X, Shi H, Zhou T, Zhang J, Ji C. Effects of Bacillus subtilis ANSB060 on growth performance, meat quality and aflatoxin residues in broilers fed moldy peanut meal naturally contaminated with aflatoxins. Food Chem Toxicol. 2013, 59:748-753. Zhao LH, Guan S, Gao X, Ma QG, Lei YP, Bai XM, Ji C. Preparation, purification and characteristics of an aflatoxin degradation enzyme from Myxococcus fulvus ANSM068. J Appl Microbiol. 2011, 110(1):147-155. Hu XX, Hongtrakul K, Ji C, Ma QG, Guan S, Song CL, Zhang Y, Zhao LH. Effect of carnosine on growth performance, carcass characteristics, meat quality and oxidative stability in broiler chickens. Journal of Poultry Science. 2009, 46(4):296-302.

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