个人简介
个人简历
1．教育状况
2000.09-2004.07：东北农业大学动物科学专业，学士
2004.09-2007.07：东北农业大学动物营养与饲料科学专业，硕士研究生
2007.09-2010.07：东北农业大学动物营养与饲料科学专业，博士研究生
2．工作经历
2010.07-2014.07：东北农业大学动物营养研究所，助理研究员
2014.08-至今：东北农业大学动物营养研究所，副研究员，硕导
在研课题
1．2018.6-2020.12，湘西/湘村黑猪精准营养与特色饲料资源开发，国家重点研发计划重点专项子课题，2018YFD0501202-1，主持。
2．2018.6-2020.12，不同规模母猪场标准化养殖技术体系示范，国家重点研发计划重点专项子课题，2018YFD0501005，主持。
3．2018.4-2020.3，民猪源纤维素分解菌的分离鉴定及特性研究，动物疾病防控技术与制剂创制省重点实验室开放课题，DY201708，主持。
4．2017.1-2020.12,猪的肠道健康与调控技术,农业部产业体系项目子课题，CARS-35-3,主持。
教学工作
本科生课程：饲料配方技术专题、饲料分析技术、畜牧学概论
硕士研究生课程：动物安全生产
科技奖励与其他
（一）科技奖励
获黑龙江省科技进步一等奖1项（排名第8），黑龙江省畜牧科技一等奖1项（排名第8）。
近期论文
查看导师新发文章
（温馨提示：请注意重名现象，建议点开原文通过作者单位确认）
1.Feng Li, Xue Yang, Yi Yang, Yang Liu, Jianing Li, Yanyun Zhang, Rongchuang Lv, Dawei Liu, Shuxin Cao & Liangmei Xu (2019) Maternal energy restriction by low starch or fat affects carcase trait, meat quality and muscle antioxidative properties in Arbor Acres broilers.Italian Journal of Animal Science, 18:1, 1419-1430.
2.Li, Feng, Yang, Yi, Yang, Xue, Shan, Mingxu, Gao, Xiang, Zhang, Yuanyuan, Hu, Jingwei, & Shan, Anshan. (2019). Dietary intake of broiler breeder hens during the laying period affects amino acid and fatty acid profiles in eggs.Revista Brasileira de Zootecnia, 48, e20180292.
3.F. Li, M. X. Shan, X. Gao, Y. Yang, X. Yang, Y. Y. Zhang, J. W. Hu, A. S. Shan*, and B. J. Cheng.2019. Effects of nutrition restriction of fat and lean line broiler breeder hens during the laying period on offspring performance, blood biochemical parameters, and hormone levels.Domestic Animal Endocrinology. 68:73-82.
4.Feng Li, Shao Yang Mou, Yang Liu, Dan Jiang, Chao Wang, Ying Lin Chen, Hai Lun Ren & Liang Mei Xu (2018) Maternal dietary energy levels affected the lipid deposition of offspring embryos at the end of the laying period of broiler breeder hens.Italian Journal of Animal Science, 17(1):180-183。
5.Xiaoxue Duan,Feng Li（共同一作）,Shaoyang Mou,Jiawei Feng,Peifeng LiuandLiangmei Xu.Effects of dietary L-arginine on laying performance and anti-oxidant capacity of broiler breeder hens, eggs, and offspring during the late laying period.Poultry Science.2015 Dec;94(12):2938-43.
6.Y.H. Li,F. Li, M. Liu, J.J. Yin, B.J. Cheng, B.M. Shi, A.S. Shan.2015.Effect ofγ-Aminobutyric Acid onGrowth Performance, Behavior and Plasma Hormones in Weaned Pigs.Canadian Journal of Animal Science.Canadian Journal of Animal Science, 2015, 95(2): 165-171.
7.Li, W., Chang, Q., Liu,G., Shan, A. andLi, F. 2014.Effect of distillers dried grains with solubles diet supplemented with rumen-protected lysine and methionine on milk production and milk amino acids in the lactating cow.International Journal of Dairy Technology, 67: 47–54.
8.F. Li, A.S. Shan*, J.W. Hu, Y.B. Zheng, L.M. XuandZ.H. Chen. 2013.Changes to daily feed intake during the laying period alters embryonic MSTN and MYOG gene expression in genetically fat and lean lines of chickens.British Poultry Science, 54(6): 728-737.
9.F. LI, L.M. XU, A. SHAN, J.W. HU, Y.Y. ZHANG AND Y.H. LI. 2011.Effect of daily feed intake in laying period on laying performance, eggquality and eggcomposition of genetically fat and lean lines of chickens.British Poultry Science,52(2):163-168.
10.L.M. Xu, Z.H. Chen,F. Li, B.J. Cheng, A.S. Shan.2010. Effects of Maternal Dietary Energy Restriction on Growth Performance,Carcass and Meat QualityofBroilers[J].Chinese Journal of Animal Nutrition.22(4): 894-903.
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