研究领域
1、微生物代谢调控与基因工程 2、酶的修饰及固定化 3、生物医用材料 4、生物表面活性剂
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Yang SL* Liu Yan. Thermal Analysis Curves of Food Additives, Section 8.2 of the Handbook of Thermal Analysis (Edited by T. Hatakeyama and Zhenhai Liu), pp. 223-237, John Wiley & Sons Ltd. England, 1998
Yang SL*. WU M. Ning CF. Studies on Co-fermentation Waste of Agriculture Industry with Microorganisms to Produce Protein0.ACTA Scientiarum Naturalium Universitatis Sunyatseni,2003,42(z1):115-117
Chen ZX..Xiao HM* Yang SL. Theoretical investigation on the impact sensitivity of tetrazole derivatives and their metal salts. Chemical Physics.1999,250:243-248
Li Y, Yang SL, Wang JD*, et al.Simultaneous determination of multicomponents in air toxic organic compounds using Artificial Neural Networks in FTIR spectroscopy. Spectroscopy letters 32 (3): 421-429 1999