刘全兰 - 青岛科技大学

研究领域

小麦族野生种质资源的遗传进化和驯化、乳酸菌等菌株的代谢调控和其固体菌剂研制及应用

近期论文

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Liu QL, Ge S, Tang HB, Zhang XL, Zhu GF, Lu BR. 2006. Phylogenetic relationships in Elymus (Poaceae: Triticeae) based on the nuclear ribosomal internal transcribed spacer and chloroplast trnL-F sequences. New Phytologist. 170: 411–420 Liu QL, Zhang NN, Li L, Liu J. 2010. Identification of Elymus (Triticeae, Poaceae) and its related genera genomes by RFLP analysis of PCR-amplified Adh genes. Mol. Biol. Rep. 37(7):3249–3257. Liu QL, Wang SL, Zhi JF, Ming HL, Teng, DW. 2013. Efficient Production of Lactic Acid from Sweet Sorghum Juice by a Newly Isolated Lactobacillus salivarius CGMCC 7.75. Indian J Microbiol53(3):332–336. 杨艳, 智健飞，严学兵,刘全兰(通讯). 2014.添加乳酸菌剂后苜蓿青贮料发酵的动态变化。中国畜牧杂志, 50(11):41-45。张蕊, 智健飞，刘全兰(通讯). 2014. 梨园间作牧草根际微生物类群和酶活性的变化. 北方园艺, 13:165-171