个人简介
Ph.D. - Agricultural and Biological Engineering, University of Illinois at Urbana-Champaign. 1991
M.S. - Biosystems and Agricultural Engineering, Oklahoma State University. 1988
B.S. - Mechanical Engineering, China Agricultural University. 1983
研究领域
Renewable energy and materials, bioenergy, microalgae, waste management and utilization, food engineering, food safety, nonthermal processing, functional food, nondestructive and noninvasive instrumentation for food analysis
近期论文
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Borges, F.C., Du, Z., Xie, Q., Trierweiler, J.O., Cheng, Y., Wan, Y., Liu, Y., Zhu, R., Lin, X., Chen, P., Ruan, R. 2014. Fast microwave assisted pyrolysis of biomass using microwave absorbent, Bioresource Technology, 156:267-274.
Xie, Q., Borges, F.C., Cheng, Y., Wan, Y., Li, Y., Lin, X., Liu, Y., Hussain, F., Chen, P., Ruan, R. 2014. Fast microwave-assisted catalytic gasification of biomass for syngas production and tar removal, Bioresource Technology, 156:291-296
Min, M.; Hu, B.; Mohr, M. J.; Shi, A.; Ding, J.; Sun, Y.; Jiang, Y.; Fu, Z.; Griffith, R.; Hussain, F.; Mu, D.; Nie, Y.; Chen, P.; Zhou, W.; Ruan, R., Swine Manure-Based Pilot-Scale Algal Biomass Production System for Fuel Production and Wastewater Treatment—a Case Study. Applied biochemistry and biotechnology 2013, 1-17.
Zhou, W., Hu, B., Li, Y., Min, M., Chen, P and Ruan, R. 2012. Mass cultivation of microalgae on animal wastewater: a sequential two-stage cultivation process for biofuel feedstock and omega-3 rich animal feed production. Appl. Biochem. Biotechnol.168: 348-363.
Wan, Y., P. Chen, B. Zhang, C. Yang, Y. Liu, X. Lin, and R. Ruan. 2009. Microwave-assisted pyrolysis of biomass: Catalysts to improve product selectivity. Journal of Analytical and Applied Pyrolysis. 86
Chung, M., R. Ruan, P. Chen, J. Kim, T. Ahn, and C. Baik. 2003. Predicting caking behaviors in powdered foods using a low field nuclear magnetic resonance (NMR) technique. J. of Food Science and Technology (L.W.T.) 36(8):751-761.
Deng, S., R. Ruan, C. Mok, G. Huang, X. Lin, and P. Chen. 2007. Inactivation of Escherichia coli on almonds using nonthermal plasma. J. Food Science. 72(2):M62-M66.