韩烨 - 天津大学 - 化工学院

个人简介

Education Background： Doctoral degree| Jilin University| Biochemistry and Molecular Biology| 2005 Bachelor’s Degree| Jilin Agricultural University| 1990 Master’s Degree| Jilin Agricultural University| 1998 Positions & Employments： 2005.8-Now Tianjin University 讲授课程: 生物化学食品生物技术食品发酵工艺食品酶学科研项目: 天津市科技支撑重点项目：乳酸菌右旋糖酐生物合成机制、益生特性及生产工艺的研究。学术成就: 2018年天津市科学技术进步二等奖，畜禽健康养殖抗生素替代关键技术研究与应用。

研究领域

食品生物技术食品安全动物健康养殖

近期论文

查看导师最新文章（温馨提示：请注意重名现象，建议点开原文通过作者单位确认）

Probiotic potential of Lactobacillus sakei L-7 in regulating gut microbiota and metabolism Xuan Zou , Lei Pan , Min Xu , Xiaoqing Wang , Qi Wang , Ye Han PMID: 37399653 DOI: 10.1016/j.micres.2023.127438 Characterization of citric acid crosslinked chitosan/gelatin composite film with enterocin CHQS and red cabbage pigment Zhang Aihua,Han Ye,Zhou Zhijiang Page:108144 ISSN:0268-005X 2023 Container-title:Food Hydrocolloids Development and physicochemical characterization of a novel intelligent composite films incorporating curcumin into levan-chitosan Yuehui Wang, Zhijiang Zhou & Ye Han Journal of Food Measurement and Characterization volume 16, pages5044–5057 (2022) Biosynthesis and Structural Characterization of Levan by a Recombinant Levansucrase from Bacillus subtilis ZW019 Jingyue Wang, Xinan Xu, Fangkun Zhao, Nan Yin, Zhijiang Zhou & Ye Han Waste and Biomass Valorization volume 13, pages4599–4609 (2022) Levan-chitosan blend films: Preparation, structural, physical properties and application in pork packaging Wang Yuehui,Zhou Zhijiang,Han Ye Page:624-632 ISSN:0141-8130 2022 Container-title:International Journal of Biological Macromolecules Structural characterization of levan synthesized by a recombinant levansucrase and its application as yogurt stabilizers Xu Min,Pan Lei,Zhou Zhijiang,Han Ye Page:119519 ISSN:0144-8617 2022 Container-title:Carbohydrate Polymers Antimicrobial Mechanisms of Enterocin CHQS Against Candida albicans Qi Wang, Lei Pan, Ye Han & Zhijiang Zhou Current Microbiology volume 79, Article number: 191 (2022) Structural Characterization of Exopolysaccharide Produced by Leuconostoccitreum B-2 Cultured in Molasses Medium and Its Application in Set Yogurt Liang Lu,Xu Min,Pan Lei,Zhou Zhijiang,Han Ye Page:891 ISSN:2227-9717 2022 Container-title:Processes Metagenomics Reveals the Diversity and Taxonomy of Carbohydrate-Active Enzymes and Antibiotic Resistance Genes in Suancai Bacterial Communities Genes 2022-04 | Journal article | Author DOI: 10.3390/genes13050773 CONTRIBUTORS: Qiaozhi Song; Binbin Wang; Ye Han; Zhijiang Zhou Long-term drench of exopolysaccharide from Leuconostoc pseudomesenteroides XG5 protects against type 1 diabetes of NOD mice via stimulating GLP-1 secretion Lei Pan, Min Xu, Qi Wang, Xuan Zou, Ye Han, Zhijiang Zhou First published: 23 September 2021 https://doi.org/10.1002/jsfa.11541

学术兼职

天津市食品学会理事