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Combining tree-ring growth and carbon isotope data enhances the understanding of climate sensitivity and physiological responses for Chinese fir in a common garden
Agricultural and Forest Meteorology ( IF 5.6 ) Pub Date : 2024-10-02 , DOI: 10.1016/j.agrformet.2024.110246
Hong Wang, Aiguo Duan, Xiaoying Liu, Anming Zhu, Jianguo Zhang

Chinese fir (Cunninghamia lanceolata (Lamb.) Hook) is one of China's most important tree species, and possible adverse factors affecting its growth and physiology is of particular concern for climate change adaptation. In this context, growth performance (BAI: basal area increment and MAXD: maximum density), climate sensitivity, and the relative contributions of climatic and physiological determinants to growth were evaluated across the 30 Chinese fir provenances using a combination of dendroclimatology and carbon isotope analysis (δ13C). Over the past 27 years, intrinsic water-use efficiency (iWUE) increased significantly by 12.71–33.56 %, while radial growth decreased (−63.38 % to −88.93 %). Strong growth decreases reflected increasing water stress due to climate warming, which was not offset by greater iWUE. A similar trend was observed in the theoretical gas exchange scenario as a response to increasing Ca as stomata opened and Ci increased proportionally to Ca. This study identified temperature and relative humidity as determinants of growth and physiology. However, meteorological factors (temperature, relative humidity, and sunshine hours) contributed much less to growth than physiological factors (iWUE). Variation in performance and climate sensitivity among populations significantly correlated with the mean annual temperature of the seed source origin. In general, seed sources from warmer and more humid climates in the center region grew faster and had higher iWUE. Provenances from drier climates had slower growth, higher wood density, and higher carbon isotope discrimination (Δ13C) compared to those from wetter climate conditions. Compared to provenances from cooler regions, the seed sources from warmer climates were less sensitive to temperature but more sensitive to sunshine hours for BAI and MAXD. These results contribute to a better understanding of the climate sensitivity and physiological responses of the Chinese fir provenances to long-term changing climate.
更新日期:2024-10-02
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