Dietary shifts are among the most important actions we can take to reduce the environmental impact of our food system and improve human health. However, implementing such changes requires that dietary recommendations be tailored to the cultural heritage, values and preferences of populations.

中文翻译：

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健康和可持续的饮食也必须在文化上可以接受


饮食转变是我们可以采取的最重要的行动之一，以减少食品系统对环境的影响并改善人类健康。然而，实施这些改变需要根据人群的文化遗产、价值观和偏好制定饮食建议。