Microalgae are known to be the richest natural source of polysaccharides. The study aimed to evaluate the ability of microalgae from the sp genus to synthesize polysaccharides. Brody & Emerson max medium proved to be the most effective; the average cell content in the culture fluid at the beginning and at the end of cultivation for IPPAS Chick was 1.23 ± 0.03 g/L and 1.71 ± 0.20 g/L, respectively. With a high average dry weight of IPPAS Chick (4.45 ± 0.10 g/L), it produced the least amount of neutral sugars (0.75 ± 0.02 g/L) and uronic acids (0.14 ± 0.01 mg/L). The microalga IPPAS with the lowest average dry weight (1.18 ± 0.03 g/L) produced 0.80 ± 0.02 g/L of neutral sugars and 0.17 ± 0.01 mg/L of uronic acids. Microalgal polysaccharides have the potential to be used as a source for biologically active food additives, as they contain various types of polysaccharides that can be beneficial to human health.

中文翻译：

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微藻小球藻属多糖的合成。


已知微藻是最丰富的多糖天然来源。该研究旨在评估sp属微藻合成多糖的能力。 Brody & Emerson max 介质被证明是最有效的； IPPAS Chick在培养开始和结束时培养液中的平均细胞含量分别为1.23±0.03g/L和1.71±0.20g/L。 IPPAS Chick 的平均干重较高（4.45 ± 0.10 g/L），产生的中性糖（0.75 ± 0.02 g/L）和糖醛酸（0.14 ± 0.01 mg/L）最少。平均干重最低的微藻IPPAS (1.18 ± 0.03 g/L) 产生0.80 ± 0.02 g/L 的中性糖和0.17 ± 0.01 mg/L 的糖醛酸。微藻多糖具有作为生物活性食品添加剂来源的潜力，因为它们含有多种类型的对人类健康有益的多糖。