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Annotated Bibliography of Selected Papers Dealing with the Health Benefits and Risks of Fish and Seafood Consumption
Reviews in Fisheries Science & Aquaculture ( IF 6.4 ) Pub Date : 2023-08-17 , DOI: 10.1080/23308249.2023.2238821 Albert G. J. Tacon 1, 2 , Rafael T. I. Coelho 2 , Jéssica Levy 2, 3 , Thaís M. Machado 3 , Cristiane R. P. Neiva 3 , Daniel Lemos 2
Reviews in Fisheries Science & Aquaculture ( IF 6.4 ) Pub Date : 2023-08-17 , DOI: 10.1080/23308249.2023.2238821 Albert G. J. Tacon 1, 2 , Rafael T. I. Coelho 2 , Jéssica Levy 2, 3 , Thaís M. Machado 3 , Cristiane R. P. Neiva 3 , Daniel Lemos 2
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A descriptive annotated bibliography is presented of recent selected publications dealing with the reported health benefits and risks of fish and seafood consumption; fish and seafood including far...
中文翻译：
关于鱼类和海鲜消费的健康益处和风险的论文选录参考书目
介绍了最近选定的出版物的描述性注释参考书目，涉及报告的鱼类和海鲜消费的健康益处和风险；鱼和海鲜，包括远...
更新日期：2023-08-17
中文翻译：
关于鱼类和海鲜消费的健康益处和风险的论文选录参考书目
介绍了最近选定的出版物的描述性注释参考书目，涉及报告的鱼类和海鲜消费的健康益处和风险；鱼和海鲜，包括远...
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