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N-Caffeoyltryptophan enhances adipogenic differentiation in preadipocytes and improves glucose tolerance in mice
Biochimica et Biophysica Acta (BBA) - General Subjects ( IF 2.8 ) Pub Date : 2022-11-30 , DOI: 10.1016/j.bbagen.2022.130277
Atsushi Sawamoto 1 , Kiko Doi 1 , Yoshiaki Amakura 2 , Masayuki Nakanishi 3 , Satoshi Okuyama 1 , Mitsunari Nakajima 1
Affiliation  

Coffee consumption has been shown to reduce the risk of developing type 2 diabetes mellitus (T2DM) in humans; however, the exact mechanism is not completely understood. Here, we demonstrate that N-caffeoyltryptophan (CTP), an ingredient of coffee, enhances adipogenic differentiation and promotes glucose uptake into adipocytes. CTP increased lipid accumulation and adipogenic markers (PPARγ, C/EBPα, and FABP4) expression in mouse 3T3-L1 preadipocyte cell lines and primary preadipocytes. In addition, CTP promoted glucose uptake in 3T3-L1 cells. In the oral glucose tolerance test, daily administration of CTP (30 mg/kg/day, i.p.) for a week reduced blood glucose levels in mice. In 3T3-L1 cells, adipogenic differentiation and increased adipogenic markers expression induced by CTP were inhibited by U0126, a selective MEK1/2 inhibitor. Furthermore, mRNA induction of Pparg by CTP was abrogated in SIRT1 siRNA-transfected 3T3-L1 cells. These results suggest the involvement of the MEK/ERK signaling and SIRT1 in the mechanism of adipogenic function of CTP. Taken together, CTP might contribute to the reduction in postprandial glycemia and a subsequent reduction in onset risk for T2DM.



中文翻译:

N-咖啡酰色氨酸增强前脂肪细胞的脂肪形成分化并改善小鼠的葡萄糖耐量

咖啡消费已被证明可以降低人类患 2 型糖尿病 (T2DM) 的风险;然而,确切的机制尚不完全清楚。在这里,我们证明N-咖啡酰色氨酸 (CTP) 是咖啡的一种成分,可增强脂肪形成分化并促进脂肪细胞摄取葡萄糖。CTP 增加了小鼠 3T3-L1 前脂肪细胞系和原代前脂肪细胞中的脂质积累和脂肪生成标志物(PPARγ、C/EBPα 和 FABP4)的表达。此外,CTP 促进 3T3-L1 细胞的葡萄糖摄取。在口服葡萄糖耐量试验中,连续一周每天给予 CTP(30 mg/kg/天,腹腔注射)可降低小鼠的血糖水平。在 3T3-L1 细胞中,CTP 诱导的脂肪形成分化和脂肪形成标志物表达增加被选择性 MEK1/2 抑制剂 U0126 抑制。此外, Pparg的 mRNA 诱导CTP 的作用在 SIRT1 siRNA 转染的 3T3-L1 细胞中被消除。这些结果表明 MEK/ERK 信号和 SIRT1 参与了 CTP 的脂肪形成功能机制。总之,CTP 可能有助于降低餐后血糖和随后降低 T2DM 的发病风险。

更新日期:2022-12-05
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