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Antioxidative compounds isolated from safflower (Carthamus tinctorius L.) oil cake.
Chemical & Pharmaceutical Bulletin ( IF 1.5 ) Pub Date : 1998-01-20 , DOI: 10.1248/cpb.45.1910
H L Zhang 1 , A Nagatsu , T Watanabe , J Sakakibara , H Okuyama
Affiliation  

Seven antioxidative serotonin derivatives were isolated from safflower (Carthamus tinctorius L.) oil cake. Their structures were established as N-[2-(5-hydroxy-1H-indol-3-yl)ethyl]ferulamide (1), N-[2-(5-hydroxy-1H-indol-3-yl)ethyl]-p-coumaramide (2), N,N'-[2,2'-(5,5'-dihydroxy-4,4'-bi-1H-indol-3,3'-yl)diethyl]- di-p-coumaramide (3), N-[2-[3'-[2-(p-coumaramido)ethyl]-5,5'-dihydroxy- 4,4'-bi-1H-indol-3-yl]ethyl]ferulamide (4), and N,N'-[2,2'-(5,5'-dihydroxy-4,4'-bi-1H-indol-3,3'-yl)diethyl]- diferulamide (5), N-[2-[5-(beta-D-glucosyloxy)-1H-indol-3-yl)ethyl]- p-coumaramide (6), and N-[2-[5-(beta-D-glucosyloxy)-1H-indol-3-yl)ethyl]ferulamide (7). Antioxidative activities of the compounds were measured by the ferric thiocyanate method and the alpha,alpha-diphenyl-beta-picrylhydrazyl (DPPH) method, and compounds 1-5 were found to have relatively strong antioxidative activity.

中文翻译:

从红花(Carthamus tinctorius L.)油饼中分离出的抗氧化化合物。

从红花(Carthamus tinctorius L.)油饼中分离出七种抗氧化血清素衍生物。它们的结构被确定为N- [2-(5-羟基-1H-吲哚-3-基)乙基]阿魏酰胺(1),N- [2-(5-羟基-1H-吲哚-3-基)乙基]。 -对-香豆酰胺(2),N,N'-[2,2'-(5,5'-二羟基-4,4'-bi-1H-吲哚-3,3'-基)二乙基]-二-对-香豆酰胺(3),N- [2- [3'-[2-(对-香豆酰胺基)乙基] -5,5'-二羟基-4,4'-bi-1H-吲哚-3-基]乙基]阿魏酰胺(4)和N,N'-[2,2'-(5,5'-二羟基-4,4'-bi-1H-吲哚-3,3'-基)二乙基]-二阿魏酰胺(5 ),N- [2- [5-(β-D-葡糖氧基)-1H-吲哚-3-基)乙基]-对香豆酰胺(6)和N- [2- [5-(β-D- (葡糖氧基)-1H-吲哚-3-基)乙基]阿魏酰胺(7)。化合物的抗氧化活性通过硫氰酸铁方法和α,α-二苯基-β-甲基吡啶并(DPPH)方法进行测定,
更新日期:2019-11-01
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