Editorial BoardPresident Naomi KASHIWAZAKI Azabu University, Sagamihara, Japan
Vice President Takeyuki OZAWA Nippon Veterinary and Life Science University, Musashino, Japan Masahiro SATOH Tohoku University, Sendai, Japan
Editor-in-Chief Kazuhiro KIKUCHI National Institute of Agrobiological Sciences, NARO, Tsukuba, Japan
Executive Editor Ikuyo NAKAJIMA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan
Editorial Board
Breeding and genetics Seiji IEIRI University of Miyazaki, Miyazaki, Japan Keiichi INOUE National Livestock Breeding Center, Fukushima, Japan Kenji OYAMA Kobe University, Kobe, Japan Takeshi SHIMOGIRI Kagoshima University, Kagoshima, Japan Hideaki TAKAHASHI National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Hisato TAKEDA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Yukio TANIGUCHI Kyoto University, Kyoto, Japan Hideyuki MANNEN Kobe University, Kobe, Japan Satoshi MIKAWA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Takahisa YAMADA Niigata University, Niigata, Japan
Reproduction/Embryo manipulation Natsumi ENDO Tokyo University of Agriculture and Technology, Fuchu, Japan Koji KIMURA Okayama University, Okayama, Japan Masashi TAKAHASHI Hokkaido University, Sapporo, Japan Hiroshi HARAYAMA Kobe University, Kobe, Japan Hiroaki FUNAHASHI Okayama University, Okayama, Japan Christopher GRUPEN The University of Sydney, Camden, NSW, Australia Heriberto RODRIGUEZ-MARTINEZ Linkoping University, Linkoping, Sweden
Nutrition/Feeds/Feeding (Ruminants) Naoto ISHIKAWA Fukushima University, Fukushima, Japan Toshiyoshi ICHINOHE Shimane University, Matsue, Japan Koichiro UEDA Hokkaido University, Sapporo, Japan Osamu ENISHI National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Taketo OBITSU Hiroshima University, Hiroshima, Japan Mitsuru KAMIYA National Institute of Livestock and Grassland Science, NARO, Nasushiobara, Japan Shiro KUSHIBIKI National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Hajime KUMAGAI Kyoto University, Kyoto, Japan Masaaki HANADA Obihiro University of Agriculture and Veterinary Medicine, Obihiro, Japan Agung PURNOMOADI Diponegoro University, Semarang, Indonesia Theera RUKKWAMSUK Kasetsart University, Nakhon-Pathom, Thailand Peiqiang YU University of Saskatchewan, Saskatoon, SK, Canada
Nutrition/Feeds/Feeding (non-Ruminants) Masaya KATSUMATA Azabu University, Sagamihara, Japan Kiyoshi TAJIMA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Takamitsu TSUKAHARA Kyoto Institute of Nutrition and Pathology, Kyoto, Japan Kazuki NAKASHIMA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Masayuki FUNABA Kyoto University, Kyoto, Japan Kazuhisa HONDA Kobe University, Kobe, Japan Andre CHWALIBOG The Royal Veterinary and Agricultural University, Frederiksberg C., Denmark Rajesh JHA University of Hawaii at Manoa, Honolulu, HI, USA In-Ho KIM Dankook University, Cheonan, Choognam, Korea
Physiology/Anatomy Naoki ISOBE Hiroshima University, Hiroshima, Japan Tetsuya KOHSAKA Shizuoka University, Shizuoka, Japan Hiroaki SANO Iwate University, Morioka, Japan Toshie SUGIYAMA Niigata University, Niigata, Japan Yukinori YOSHIMURA Hiroshima University, Hiroshima, Japan Woo-Kyun KIM University of Georgia, Athens, GA, USA Guido MACCHIARELLI University of L’Aquila, L’Aquila, Italy Michael T. ROSE Aberystwyth University, Wales, UK
Milk, eggs, meat and by-products, and their processing Keizo ARIHARA Kitasato University, Aomori, Japan Haruki KITAZAWA Tohoku University, Sendai, Japan Ryuichi TATSUMI Kyushu University, Fukuoka, Japan Masaru NOMURA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Jyunichi WAKAMATSU Hokkaido University, Sapporo, Japan Jose M. LORENZO Procesos y Envasado de Alimentos, Fundación Centro Tecnolóxico da Carne, Spain
Environment/Behavior Masato AOYAMA Utsunomiya University, Utsunomiya, Japan Mitsuhiro FURUSE Kyushu University, Fukuoka, Japan Takashi BUNGO Hiroshima University, Hiroshima, Japan Eberhard von BORELL Martin Luther University of Halle-Wittenberg, Halle, Germany
Hygiene (microorganisms, manure, and wastewater) Makoto MITSUMORI National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Neslihan AKDENIZ University of Illinois at Urbana Champaign,Urbana, IL, USA Alejandro GRINBERG Massey University, Palmerston North, New Zealand
Livestock economics Takeyuki OZAWA Nippon Veterinary and Life Science University, Musashino, Japan Seiichi KOIZUMI Nihon University, Fujisawa, Japan
Others Kiyoshi KIMURA National Institute of Livestock and Grassland Science, NARO, Tsukuba, Japan Keitaro YAMANOUCHI The University of Tokyo, Tokyo, Japan Nicolas LOPEZ-VILLALOBOS Massey University, Palmerston North, New Zealand
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