Editor-in-Chief: Michael J. Jeger Imperial College London, United Kingdom Deputy Editor-in-Chief: Frank van den Bosch Curtin University, Australia Associate Editors:
Olufemi Akinsanmi, QAAFI, University of Queensland, Australia, QLD, Australia Artur Alves, Universidade de Aveiro, Aveiro, Portugal Theresa Aveling, University of Pretoria, Pretoria, South Africa Luke Barrett, CSIRO Plant Industry, Canberra, Australia Dave Berger, University of Pretoria Cnr Lynnwood & University Roads, Hatfield, South Africa Clive H. Bock, USDA-ARS-SEFTNRL, Byron, GA, USA Peter Burt, University of Greenwich at Medway, Chatham, UK Tito Caffi, Università Cattolica del Sacro Cuore, Piacenza, Italy Pablo Casillo, Institute for Sustainable Agriculture (IAS-CSIC), Cordoba, Spain Vittoria Catara, University of Catania, Italy David B. Collinge, University of Copenhagen, Frederiksberg, Denmark Jamie Cubero, Instituto Nacional de Investigación y Tecnología Agraria y Alimentaria (INIA), Madrid, Spain Robert Czajkowski, University of Gdansk, Gdanks, Poland François Delmotte, INRA Bordeaux, Institut des Sciences de la Vigne et du Vin, Villenave d'Ornon, France Elke Diederichsen, Dept of Biology, Chemistry and Pharmacy Freie Universität Berlin, Germany Deanna Funnell-Harris, USDA-ARS, Lincoln, NE, USA Paolo Gonthier, University of Torino, Torino, Italy Stephen B. Goodwin, USDA-ARS, Purdue University, West Lafayette, IN, USA Imre Holb, University of Debrecen, Debrecen, Hungary Wilhelm Jelkmann, Julius Kühn Institute, Institute for Plant Protection in Fruit Crops and Viticulture, Dossenheim, Germany Hans J. Lyngs Jørgensen, University of Copenhagen, Frederiksberg, Denmark Nenad Keca, University of Belgrade, Belgrade, Serbia Sebastian Kiewnick, Julius Kuehn Institute - Research Centerr for Cultivated Plants, Braunschweig, Germany Quenton Kritzinger, University of Pretoria, Pretoria, South Africa Emilia López Solanilla, Universidad Politécnica de Madrid, Pozuelo de Alarcon, Spain Carmine Marcone, Università degli Studi di Salerno, Fisciano, Italy Paolo Margaria, DSMZ, Braunschweig, Germany Brigitte Mauch-Mani, Universite De Neuchatel, Neuchatel, Switzerland Graham McGrann, Potato Branch, SASA, Edinburgh, UK Funda Oskay, Çankırı Karatekin University, Çankırı, Turkey Juan Palazzini, Universidad Nacional de Rio Cuarto, Argentina Marco Pautasso, Animal and Plant Health Unit EFSA, Parma, Italy Simone Prospero, WSL, Ecological Genetics and Evolution, Birmensdorf. Switzerland Vittorio Rossi, Istituto di Entomologia e Patologia vegetale, Università Cattolica del Sacro Cuore, Piacenza, Italy Michael Rott, Canadian Food Inspection Agency, North Saanich, Canada Luis Rubio, Instituto Valenciano de Investigaciones Agrarias (IVIA), Valencia, Spain Simona M. Sanzani, Università degli Studi di Bari “Aldo Moro”, Italy Sabrina Sarrocco, University of Pisa, Italy Helene Sanfacon, Agriculture and Agri-Food Canada, Summerland, Canada Mark Sisterson, USDA-ARS, SJVASC, Parlier, USA Piotr Sobiczewski, Institute of Horticulture, Skierniewice, Poland Emma Steenkamp, University of Pretoria, Pretoria, South Africa Christine Struck, University of Rostock, Germany Matilde Tessitori, University of Catania, Catania, Italy Dimitrios Tsitsigiannis, Agricultural University of Athens, Athens, Greece Emmanuel A. Tzortzakakis, PHellenic Agricultural Organization - DEMETER, NAGREF, Heraklion, Greece Gregor Urek, Agricultural Institute of Slovenia, Ljubljana, Slovenia Gary E. Vallad, University of Florida, Wimauma, USA Niloofar Vagheti, University of Southern Queensland, Australia Susanne Vogelgsang, Research Station Agroscope Reckenholz-Tänikon ART, Zürich, Switzerland Jacquie van der Waals, University of Pretoria, Pretoria, South Africa Yangdou Wei, University of Saskatchewan, Saskatoon, Canada Stephan Winter, DSMZ- Deutsche Sammlung von Mikro-organismen und Zellkulturen GmbH, Germany
European Foundation for Plant Pathology Secretariat:
Piet M. Boonekamp, Plant Research International B.V., Wageningen, The Netherlands
|