The Journal of Natural Products invites and publishes papers that make substantial and scholarly contributions to the area of natural products research. Contributions may relate to the chemistry and/or biochemistry of naturally occurring compounds or the biology of living systems from which they are obtained. When new compounds are reported, manuscripts describing their biological activity are much preferred.

Topics may include, but are not limited to:

Secondary metabolites of microorganisms, including antibiotics and mycotoxins
Physiologically active compounds from terrestrial and marine plants and animals
Biochemical studies, including biosynthesis and microbiological transformations
Fermentation and plant tissue culture
Isolation, structure elucidation, and chemical synthesis of novel compounds from nature
Pharmacology of compounds of natural origin
Manuscripts that focus on biological properties of chemically complex extracts, mixtures, or essential oils are outside the scope of the journal.

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Editor-in-Chief
A. Douglas Kinghorn
Division of Medicinal Chemistry and Pharmacognosy
College of Pharmacy, The Ohio State University
Columbus, Ohio 43210-1291
Editor’s Office: (614) 247-8101
Email: jnatprod@osu.edu
Associate Editors
Daneel Ferreira
University of Mississippi 
Email: dferreir@olemiss.edu
Cedric J. Pearce
Mycosynthetix, Inc., Hillsborough, North Carolina 
Email: pearce-office@jnp.acs.org
Philip J. Proteau
Oregon State University 
Email: jnpoffice@oregonstate.edu
Joanna Burdette
University of Illinois at Chicago 
Email: joannab@uic.edu

Book Review Editor
Melany Puglisi-Weening
Chicago State University