Editor-in-Chief Prof Grzegorz Wegrzyn, University of Gdansk, Poland Founding Editor Prof Antonio Villaverde, Universitat Autònoma de Barcelona, Spain
Associate Editors Dr Joong-Hoon Ahn, Konkuk University, South Korea Prof Hal Alper, University of Texas at Austin, United States of America Prof Shota Atsumi, University of California, Davis, United States of America Dr Paola Branduardi, University of Milano-Bicocca, Italy Prof Guo-Qiang Chen, Tsinghua University, China Dr Rachel Chen, School of Chemical & Biomolecular Engineering, United States of America Dr José Luis Corchero, CIBER-BBN, Universitat Autònoma de Barcelona, Spain Prof Nancy Da Silva, University of California, Irvine, United States of America Dr Ario de Marco, University of Nova Gorica, Slovenia Prof Guo-Cheng Du, School of Biotechnology, Jiangnan University, China Dr Pau Ferrer, Universitat Autònoma de Barcelona, Spain Dr Elena García-Fruitós, Institute for Food and Agricultural Research and Technology, Spain Dr Brigitte Gasser, University of Natural Resources and Life Sciences Vienna, Austria Dr Guillermo Gosset, Instituto de Biotecnología/Universidad Nacional Autónoma de México, Mexico Prof Ki Jun Jeong, Korea Advanced Institute of Science and Technology, South Korea Prof Yong-Su Jin, University of Illinois at Urbana-Champaign, United States of America Prof Sang Yup Lee, Korea Advanced Institute of Science and Technology, South Korea Prof Yue-zhong Li, Shandong University, China Prof Andriy Luzhetskyy, Saarland University, Germany Dr Diego Oyarzun, Imperial College London, United Kingdom Dr Maria Papagianni, Aristotle University of Thessaloniki, Greece Prof Danilo Porro, University of Milano-Bicocca, Italy Prof Kenneth F Reardon, Colorado State University, United States of America Prof Ezio Ricca, Federico II University, Italy Prof Ursula Rinas, GBF German Research Center for Biotechnology, Germany Dr Michael Sauer, University of Natural Resources and Life Sciences, Austria Dr Joseph Shiloach, National Institute of Health, United States of America Prof Hiroshi Shimizu, Osaka University, Japan Dr Pat Slininger, USDA, United States of America Prof Yinjie Tang, Washington University in St. Louis, United States of America Prof Marla Trindade, University of the Western Cape, South Africa Dr Norma Adriana Valdez-Cruz, National Autonomous University of Mexico, Mexico Prof Claudia Vickers, CSIRO, Australia Prof Christoph Wittman, Saarland University, Germany Prof Zhinan Xu, Zhejiang University, China Prof Yajun Yan, University of Georgia, United States of America
Editorial Board Dr Pratul Agarwal, Oak Ridge National Laboratory, United States of America Dr Ricardo Amils, Universidad Autónoma de Madrid, Spain Dr Vasco Azevedo, Universidade Federal de Minas Gerais, Brazil Prof Antonio O Ballesteros, CSIC Institute of Catalysis, Spain Prof François Baneyx, University of Washington, United States of America Prof Sanjoy K Bhattacharya, University of Miami, United States of America Prof Karl Bayer, University of Agricultural Sciences, Austria Prof Roslyn Bill, Aston University, United Kingdom Prof Mark Blenner, Clemson University, United States of America Dr Daniel Bracewell, University College London, United Kingdom Prof Hyung Joon Cha, Pohang University of Science and Technology, South Korea Prof Donald A Cowan, University of the Western Cape, South Africa Dr Adelfo Escalante, Universidad Nacional Autónoma de México, Mexico Dr Luis P. Fonseca ,Technical University of Lisbon, Portugal Dr Vijai Gupta, Estonian University of Life Sciences, Estonia Prof Zoya Ignatova, Max-Planck Institute of Biochemistry, Germany Dr Maria Klapa, Institute of Chemical Engineering Sciences, Greece Prof Akihiko Kondo, Kobe University, Japan Prof Krishna Jyoti, Mukherjee Jawaharlal Nehru University, India Dr Alvaro Lara, Universidad Autónoma Metropolitana, Mexico Prof Yin Li, Institute of Microbiology, Chinese Academy of Sciences, China Dr Zhanglin Lin, South China University of Technology, China Prof Long Liu, Jiangnan University, China Dr Juan F. Martin, University of León, Spain Prof Rolf Müller, Saarland University, Germany Prof Peter Neubauer, Technische Universität Berlin, Germany Prof Jens Nielsen, Technical University of Denmark, Denmark Prof Laura Palomares, Instituto de Biotecnología de la UNAM, Mexico Dr Ramesh Pandey, Sun Moon University, South Korea Prof Pamela Peralta-Yahya, Georgia Institute of Technology, United States of America Prof Kristala Prather, Massachusetts Institute of Technology, United States of America Prof Hiroshi Shimizu, Osaka University, Japan Prof Arne Skerra, Technische Universitaet Muenchen, Germany Dr Mauricio A. Trujillo-Roldán, National Autonomous University of Mexico, Mexico Commissioning Editor Elena García-Fruitós, Institute for Food and Agricultural Research and Technology, Spain
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