EDITOR-IN-CHIEF
Prof. Z.L. Yang, Kunming Institute of Botany, Kunming, P.R. China E-mail: Eicfungaldiversity@gmail.com MANAGING EDITOR
Dr. J.K. Liu, Guizhou Key Laboratory of Agricultural Biotechnology, Guizhou Academy of Agricultural Sciences, Guiyang, P.R. China.
ASSOCIATE EDITORS
Dr. H.A. Ariyawansa, Guizhou Key Laboratory of Agricultural Biotechnology, Guizhou Academy of Agricultural Sciences, Guiyang, P.R. China. Dr. F. Baerlocher, Dept. Biology, Mt. Allison University, Sackville, NB, Canada. Dr. D. Begerow, Ruhr-Universität Bochum, AG Geobotanik, Bochum, Germany Dr. B. Buyck, Dept. Systematics & Evolution, National Natural History Museum, Paris, France. Dr. L. Cai, Institute of Microbiology, Chinese Academy of Sciences, Beijing, P.R. China. Dr. P. Callac, Mycology and Food Safety Research Unit, INRA, Bordeaux, France. J. Chen, Institute of Excellence in Fungal Research and School of Science, Mae Fah Luang University, Chiang Rai, Thailand. Prof. D.L. Hawksworth, Departmento de Biologia Vegetal II, Ciudad Universitaria, Madrid. Dr. D. Hoffmeister, Pharmaceutical Biology, Friedrich-Schiller-Universität, Jena, Germany. Dr. K. Hosaka, Department of Botany, National Museum of Nature and Science (TNS), Tsukuba, Japan. Dr. R. Jeewon, Department of Health Sciences, Faculty of Science, University of Mauritius, Mauritius. Prof. E.B.G. Jones, Department of Botany and Microbiology, King Saud University, Riyadh, Kingdom of Saudi Arabia. Prof. J.C. Kang, Guizhou University, Guiyang City, China S. Karunarathna, Key Laboratory for Plant Diversity and Biogeography of East Asia, Kunming Institute of Botany, Chinese Academy of Science, Kunming, P.R. China. Prof. Z.Y. Liu, Guizhou Key Laboratory of Agricultural Biotechnology, Guizhou Academy of Agricultural Scieces, Guiyang P.R. China Dr. R. Lücking, Department of Botany, The Field Museum, Chicago, IL, USA Dr. J.G. Maciá-Vicente, Institute of Ecology, Evolution and Diversity, J.W. Goethe-University, Frankfurt, Germany. Dr. S.S.N. Maharachchikumbura, Guizhou Key Laboratory of Agricultural Biotechnology, Guizhou Academy of Agricultural Sciences, Guiyang, P.R. China. Dr. E.H.C. McKenzie, Landcare Research, Auckland, New Zealand. Dr. R.H. Nilsson, Department of Biological and Environmental Sciences, University of Gothenburg, Gothenburg, Sweden. Dr. D. Orlovich, Department of Botany, University of Otago, Dunedin, New Zealand. Dr. S.R. Pennycook, Landcare Research, Auckland, New Zealand. Dr. S. Pérez-Ortega, National Museum of Natural History (CSIC), Madrid, Spain Dr. D. Persoh, Mycology Department, University of Bayreuth, Germany. Dr. M. Piepenbring, Institute of Ecology, Evolution & Diversity, J.W. Goethe-University, Frankfurt, Germany. Dr. H. Raja, Department of Chemistry and Biochemistry, The University of North Carolina at Greensboro Greensboro, USA. Dr. B.D. Shenoy, CSIR-National Institute of Oceanography, Dona Paula, Goa, India. Dr. M. Stadler, Helmholtz Centre for Infection Research, Braunschweig, Germany. Dr. S.L. Stephenson, SCEN 626, University of Arkansas, Fayetteville, AR, USA. Dr. B. Summerell, Royal Botanic Gardens Sydney, New South Wales, Australia. Dr. K. Tanaka, Faculty of Agriculture and Life Sciences, Hirosaki University, Japan. Dr. J. Taylor, BBSRC Fellow, Royal Botanic Garden Edinburgh, United Kingdom. Dr. C.K.M. Tsui, Department of Forest Science, Faculty of Forestry, The University of British Columbia, Vancouver, Canada. Dr. D. Udayanga, Systematic Mycology and Microbiology Laboratory, United States Department of Agriculture, Beltsville, USA. Dr. M. Unterseher, Institute of Botany and Landscape Ecology, University Greifswald, Soldmannstr. 15, 17487 Greifswald, Germany. Dr. E.C. Vellinga, Department of Plant and Microbial Biology, University of California, Berkeley, CA, USA. Dr. A. Verbeken, Department of Biology, Ghent University, Belgium. Dr. M. Wedin, Cryptogamic Botany, Swedish Museum of Natural History, Stockholm, Sweden. Dr. J.P. Xu, Department of Biology, McMaster University, Canada. Dr. A. Yurkov, Leibniz Institute DSMZ-German Collection of Microorganisms and Cell Cultures, Braunschweig, Germany. Dr. R.L. Zhao, The State Key Lab of Mycology, Institute of Microbiology, Chinese Academic of Science, Beijing, P.R. China.
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