EDITOR-IN-CHIEF David Hawksworth, Royal Botanic Gardens Kew, UK
SENIOR EDITORS Paola Bonfante, University of Turin, Italy Matthew Fisher, Imperial College London, UK Robert Lücking, Botanical Garden and Botanical Museum Berlin, Germany Wieland Meyer, The University of Sydney, Australia Brenda Wingfield, University of Pretoria, South Africa ASSOCIATE EDITORS Takayuki Aoki, National Agriculture and Food Research Organization, Japan Michael Arampatzis, University of Thessaloniki, Greece Dominik Begerow, Ruhr-Universität Bochum, Germany Gregory Bonito, Michigan State University, USA Wilhelm De Beer, University of Pretoria, South Africa Aryia Chindamporn, Chulalongkorn University, Thailand Isabella Dib Ferreira Gremião, FIOCRUZ, Brazil David M Geiser, Pennsylvania State University, USA Daniel Henk, University of Bath, UK Nemat O Keyhani, University of Florida, USA Mark Krockenberger, University of Sydney, Australia Francois Lutzoni, Duke University, USA Tom May, Royal Botanic Gardens Victoria, Australia Maarja Öpik, University of Tartu, Estonia Scott A Redhead, Agriculture and Agri-Food Canada, Canada Amir Seyedmousavi, National Institutes of Health, USA Peter Williamson, NIH/NIAID, USA
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