The European Journal of Lipid Science and Technology is a peer-reviewed journal publishing original research articles, reviews, and other contributions on lipid related topics in food science and technology, biomedical science including clinical and pre-clinical research, nutrition, animal science, plant and microbial lipids, (bio)chemistry, oleochemistry, biotechnology, processing, physical chemistry, and analytics including lipidomics. A major focus of the journal is the synthesis of health related topics with applied aspects.

Following is a selection of subject areas which are of special interest to EJLST:

Animal and plant products for healthier foods including strategic feeding and transgenic crops
Authentication and analysis of foods for ensuring food quality and safety
Bioavailability of PUFA and other nutrients
Dietary lipids and minor compounds, their specific roles in food products and in nutrition
Food technology and processing for safer and healthier products
Functional foods and nutraceuticals
Lipidomics
Lipid structuring and formulations
Oleochemistry, lipid-derived polymers and biomaterials
Processes using lipid-modifying enzymes
The scope is not restricted to these areas. Submissions on topics at the interface of basic research and applications are strongly encouraged. 

Editorial Board
Editor-in-Chief
Lucie Kalvodova
 
Honorary Editors
Uwe T. Bornscheuer (Greifswald, Germany)
Frank D. Gunstone (St. Andrews, United Kingdom)
Friedrich Spener (Graz, Austria)
 
Executive Editors
Eckhard Flöter (Berlin, Germany)
Ronald Pegg (Athens, USA)
Maria Tsimidou (Thessaloniki, Greece)
Pierre Villeneuve (Montpellier, France)
 
Editorial Board
Noelia Aldai Elkoro-Iribe (Vitoria-Gasteiz, Spain)
Ryszard Amarowicz (Olsztyn, Poland)
Susan E. Carlson (Kansas City, USA)
Jean-Michel Chardigny (Clermont-Ferrand, France)
Henri Cramail (Bordeaux, France)
Emma De Fabiani (Milan, Italy)
Imogen Foubert (Kortrijk, Belgium)
Charlotte Jacobsen (Lyngby, Denmark)
Michael Meier (Karlsruhe, Germany)
Anna Nicolaou (Manchester, UK)
Jun Ogawa (Kyoto, Japan)
Guanghou Shui (Beijing, China)
 
Editorial Office
Editor: Jing Zhu
Editor: Anke Osterland
Administration: Ursula Damm
European Journal of Lipid Science and Technology
WILEY-VCH Verlag GmbH & Co. KGaA
Boschstrasse 12
D-69469 Weinheim, Germany
Tel.: +49 6201 606 231/495
Fax: +49 6201 606 525
E-mail: ejlst@wiley.com  
 
Advisory Board
Patrick Adlercreutz (Lund, Sweden)
Casimir Akoh (Athens, USA)
Ramón Aparicio (Seville, Spain)
Wilhelm Boland (Jena, Germany)
Milan Certik (Bratislava, Slavakia)
Guenther Daum (Graz, Austria)
Etienne Deffense (Charleroi, Belgium)
Albert Dijkstra (St. Eutrope-de-Born, France)
Gary Dobson (Dundee, UK)
Asim Duttaroy (Oslo, Norway)
Maarlen Egmond (Vlaardingen, Netherlands)
Claudio Galli (Milan, Italy)
Robert Gibson (Adelaide, Australia)
Ching Hou (Peoria, USA)
Gerhard Jahreis (Jena, Germany)
Hans-Gerd Janssen (Amsterdam, Netherlands)
Alaf Kamal-Edin (Al-Ain, United Arab Emirates)
Gerhard Knothe (Peoria, USA)
Berthold Koletzko (Munich, Germany)
Fragiskos Kolisis (Athens, Greece)
José Manuel Lorenzo (Ourense, Spain)
Ronald Mensink (Maastricht, Netherlands)
Martin Mittelbach (Graz, Austria)
Joachim Molkentin (Kiel, Germany)
Zéphirin Mouloungui (Toulouse, France)
Jana Pickova (Uppsala, Sweden)
Colin Ratledge (Hull, UK)
Stefan Schmidt (Bratislava, Slovakia)
Xuebing Xu (Aarhus, Denmark)
Teruyoshi Yanagita (Saga, Japan)