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Garlic Bioconverted by Bacillus subtilis Stimulates the Intestinal Immune System and Modulates Gut Microbiota Composition
Molecular Nutrition & Food Research ( IF 4.5 ) Pub Date : 2024-10-02 , DOI: 10.1002/mnfr.202400504 Genevieve Tonog, Hyeonjun Yu, Sung-Kwon Moon, Sanghyun Lee, Hyeleen Jeong, Hae Soung Kim, Kwang Bin Kim, Hyung Joo Suh, Hoon Kim
Molecular Nutrition & Food Research ( IF 4.5 ) Pub Date : 2024-10-02 , DOI: 10.1002/mnfr.202400504 Genevieve Tonog, Hyeonjun Yu, Sung-Kwon Moon, Sanghyun Lee, Hyeleen Jeong, Hae Soung Kim, Kwang Bin Kim, Hyung Joo Suh, Hoon Kim
This study evaluates the potential of bioconverted garlic ferments (BGFs) to stimulate the intestinal immune system and modulate cecal microbiota composition.
中文翻译:
枯草芽孢杆菌生物转化的大蒜刺激肠道免疫系统并调节肠道微生物群组成
本研究评估了生物转化的大蒜发酵物 (BGF) 刺激肠道免疫系统和调节盲肠微生物群组成的潜力。
更新日期:2024-10-02
中文翻译:
枯草芽孢杆菌生物转化的大蒜刺激肠道免疫系统并调节肠道微生物群组成
本研究评估了生物转化的大蒜发酵物 (BGF) 刺激肠道免疫系统和调节盲肠微生物群组成的潜力。