韩瑞敏 - 中国人民大学

个人简介

教育经历 2002/09–2006/07 中国科学院化学研究所博士 1999/09–2002/07 内蒙古大学化学系硕士 1993/09–1997/07 内蒙古大学化学系学士研究工作经历 2014/07–今中国人民大学化学系副教授 2013/02–2014/02 美国加州大学圣巴巴拉分校(UCSB)化学与生物化学系访问学者 2009/03–2014/07 中国人民大学化学系讲师 2006/09–2009/03 中国人民大学化学系博士后

研究领域

（1）脂和蛋白的氧化-抗氧化反应机理; （2）天然抗氧化剂及金属配合物的抗氧化自由基反应机理和动态结构; （3）牛奶和红酒中的氧化-抗氧化反应机理

近期论文

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(1) Liu, C.; Wang, W.-Z.; Song, M.-T.; Lu, Y.; Qian, L.-L.; Han, R.-M.*; Skibsted, L. H.; Zhang, J.-P. Radical Scavenging Efficiency of Flavonoids Increased by Calcium(II) Binding: Structure-Activity Relationship. ChemistrySelect, 2021, 6, 1. (2) Lu, Y., Xu, Y., Song, M.-T., Qian, L.-L., Liu, X.-L., Gao, R.-Y., Han, R.-M.*, J.-P. Zhang, Skibsted, L. H., Promotion effects of flavonoids on browning induced by enzymatic oxidation of tyrosinase: structure-activity relationship. RSC Adv., 2021, 11, 13769. (3) Xu, Y., Yang, J., Lu, Y., Qian, L.-L., Yang, Z.-Y., Han, R.-M.*, Zhang J.-P., Skibsted L.H.*, Copper(II) coordination and translocation in luteolin and effect on radical scavenging. J. Phys. Chem. B, 2020, 124, 380−388. (4) Yang, Z.-Y., Qian, L.-L., Xu, Y., Song, M.-T., Liu, C., Han, R.-M.*, Zhang J.-P., Skibsted L.H. Kinetic studies on radical scavenging activity of kaempferol decreased by Sn(II) binding. Molecules. 2020, 25, 1975. (5) Qian, L.-L., Lu, Y., Xu, Y., Yang, Z.-Y., Yang, J., Zhou, Y.-M., Han, R.-M.*, Zhang, J.-P., Skibsted, L.H. Alkaline earth metal ion coordination increases radical scavenging efficiency of kaempferol. RSC Adv., 2020, 10, 30035. (6) Y. Xu, J. Yang, Y. Lu, Z.-Y. Yang, R.-M. Han*, J.-P. Zhang, L. H. Skibsted, Kaempferol binding to zinc(II), eﬃcient radical scavenging through increased phenol acidity J. Phys. Chem. B., 2018, 122, 10108. (7) J. Yang, Y. Xu, H.-Y. Liu, R.-M. Han*, J.-P. Zhang, L. H. Skibsted*, Genistein binding to copper(II). Solvent dependence and effects on radical scavenging. Molecules. 2017, 22, 1757. (8) J. C. M. Pereira, A. V. Iretskii, R.-M. Han*, P. C. Ford*, Dinitrosyl iron complexes with cysteine. Kinetics studies of the formation and reactions of DNICs in aqueous solution. J. Am. Chem. Soc., 2015, 137, 328. (9) R.-M. Han, H. Cheng, R. Feng, D.-D. Li, W. Lai*, J.-P. Zhang, L. H. Skibsted*, β‑Carotene as a lipophilic scavenger of nitric oxide. J. Phys. Chem. B, 2014, 118, 11659. (10) D.-D. Li, R.-M. Han,* R. Liang, C.-H. Chen, W. Lai, J.-P. Zhang, L. H. Skibsted*, Hydroxyl Radical Reaction with trans-Resveratrol: Initial Carbon Radical Adduct Formation Followed by Rearrangement to Phenoxyl Radical. J. Phys. Chem. B, 2012, 116, 7154. (11) R.-M. Han*, J.-P. Zhang*, L. H. Skibsted, Reaction Dynamics of Flavonoids and Carotenoids as Antioxidants. Molecules, 2012, 17, 2140. (12) R.-M. Han*, D.-D. Li, C.-H. Chen, R. Liang, Y.-X. Tian, J.-P. Zhang, L. H. Skibsted*, Phenol acidity and ease of oxidation in isoflavonoid/β-carotene antioxidant synergism. J. Agric. Food Chem. 2011, 59, 10367. (13) C.-H. Chen, R.-M. Han*, R. Liang, L.-M. Fu, P. Wang, X.-C. Ai, J.-P. Zhang, L. H. Skibsted. Direct observation of β-carotene reaction with hydroxyl radical. J. Phys. Chem. B, 2011, 115, 2082.