个人简介
1993年进入华中农业大学食品科技系学习，相继获得学士、硕士和博士学位。硕士毕业后留校任教，
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1. Extraction and determination of 4-methylthio-3-butenyl isothiocyanate in Chinese radish (Raphanus sativus L.) roots LWT-FOOD SCIENCE AND TECHNOLOGY 2015.01
2. Extraction and determination of 4-methylthio-3-butenyl isothiocyanate in Chinese radish (Raphanus sativus L.) roots LWT - Food Science and Technology, v 60, n 2, p 1080-1087, March 1, 2015 2015.01
3. First Report of Mucor Rot on Stored 'Gala' Apple Fruit Caused by Mucor piriformis in Pennsylvania PLANT DISEASE 2014.07
4. EFFECTS OF IONIZED AIR TREATMENTS ON POSTHARVEST PHYSIOLOGY AND QUALITY OF FRESH CUCUMBER JOURNAL OF FOOD PROCESSING AND PRESERVATION?? 2014.06
5. Multi-generational effects of rice harboring Bph15 on brown planthopper, Nilaparvata lugens PEST MANAGEMENT SCIENCE 2014.03
6. Effects of ionized air treatments on postharvest physiology and quality of fresh cucumber Journal of Food Processing and Preservation 2014.01
7. Phylogenetic and genome analyses of antimony-oxidizing bacteria isolated from antimony mined soil International Biodeterioration and Biodegradation 2013.01
8. Phylogenetic and genome analyses of antimony-oxidizing bacteria isolated from antimony mined soil INTERNATIONAL BIODETERIORATION & BIODEGRADATION 2013.01
9. Advances in the use of the RNA interference technique in Hemiptera INSECT SCIENCE 2013.01
10. RNA interference in Nilaparvata lugens (Homoptera: Delphacidae) based on dsRNA ingestion PEST MANAGEMENT SCIENCE 2011.01
11. Biological effects of rice harbouring Bph14 and Bph15 on brown planthopper, Nilaparvata lugens PEST MANAGEMENT SCIENCE 2011.01
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