个人简介
主讲课程：
本科生课程：微生物学
研究生课程：高等基因工程
工作经历（科研与学术工作经历）：
2014/2-2015/2，新加坡国立大学医学院微生物系访问学者，主要进行了肠道微生物组以及益生菌相互作用方面的研究。
2012/12-至今，天津科技大学生物工程学院，教授
2007/12-2012/11，天津科技大学生物工程学院，副教授
2005/01-2007/11，天津科技大学生物工程学院，讲师
2)发明专利：
已经授权专利：
1）王海宽，肖瑞峰,戚薇.一种直投式凝结芽孢杆菌发酵剂的制备方法.中国发明专利（授权专利号：ZL201110418728.2）
2）王海宽，罗宇东，戚薇，杜连祥，曹兴南，刘建军.“一种血栓溶酶高产菌株及血栓溶酶的制备方法”.中国发明专利（授权专利号：ZL201010571742.1）
3）王海宽，刘菲菲，戚薇.一种丁酸梭菌及丁酸梭菌饲料添加剂的生产方法.中国发明专利（授权专利号：ZL201110126498.2）
4）王海宽，刘菲菲，戚薇.一种直投式丁酸梭菌发酵剂及其制备方法.中国发明专利（授权专利号：ZL201110199123.9）
近期论文
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1)ShanTingZhang,YanShi,ShuLiZhang,WeiShang,XueQinGao,HaiKuanWang*.Wholesoybeanasprobioticlacticacidbacteriacarrierfoodinsolid-statefermentation,Foodcontrol,2014;41:1–6.
2)Xiao-LuLi,Wen-HuiZhang,Ying-DongWang,Yu-JieDai,Hui-TuZhang,YueWang,Hai-KuanWang*,Fu-PingLu*.Ahigh-detergent-performance,cold-adaptedlipasefromPseudomonasstutzeriPS59suitablefordetergentformulation,JournalofMolecularCatalysisB:Enzymatic，http://dx.doi.org/10.1016/j.molcatb.2014.01.006.
3)HaiKuanWang,YaoSun,ChongChen,ZheSun,YanChaoZhou,FaDiShen,HePingZhang*andYuJieDai*.GenomeshufflingofLactobacillusplantarumforimprovingantifungalactivity,Foodcontrol,2013,(32),341-347.
4)HaiKuanWang*,FaDiShen,RuiFengXiao,YanChaoZhou,YuJieDai.PurificationandCharacterizationofAntifungalCompoundsfromBacilluscoagulansTQ33isolatedfromskimmedmilkpowder,AnnalsofMicrobiology,2013,DOI10.1007/s13213-012-0564-y.
5)HaiKuanWang*,RuiFengXiaoandWeiQi.AntifungalActivityofBacilluscoagulansTQ33,IsolatedfromSkimmedMilkPowder,againstBotrytiscinerea,FoodTechnologyandBiotechnology，2013,51:78–83.
6)HaikuanWang*，ShantingZhang,YanSun,YujieDai.ACE-inhibitorypeptideisolatedfromfermentedsoybeanmealasfunctionalfood[J].InternationalJournalofFoodEngineering,2013,9(1):1–7.
7)HaiKuanWang,YanHuaYan,JiaMingWang,HePingZhang*andWeiQi*.ProductionandcharacterizationofantifungalcompoundsproducedbyLactobacillusplantarumIMAU10014,Plosone,2012,doi:10.1371/journal.pone.0029452.t001.
8)HaiKuanWang,JieZhang,XiaoJieWang,WeiQi,YujieDai.GenomeshufflingimprovesproductionofthelowtemperaturealkalophiliclipasebyAcinetobacterjohnsonii，BiotechnologyLetters,(2012)34:145-151.
9)HaiKuanWang,XiaoJieWang,XiaoLuLi,YeHongZhang,YuJieDai,HengZheng.QSARstudyandthehydrolysisactivitypredictionofthreealkalinelipasesfromdifferentlipase-producingmicroorganisms,LipidsinHealthandDisease,2012,11:124.
10)HaiKuanWang,ShaojiongZhong,HuijingMa,JieZhang,andWeiQi*.ScreeningandcharacterizationofanovelalkalinelipasefromAcinetobactercalcoaceticus1-7isolatedfromBohaiBayinChinafordetergentformulation,BrazilianJournalofMicrobiology,2012,1:148-156..
11)HaiKuanWang,HuYan,JingShin,LinHuang,HePingZhang*andWeiQi*.ActivityagainstplantpathogenicfungiofLactobacillusplantarumIMAU10014isolatedfromXinjiangkoumissinChina，AnnalsofMicrobiology,2011,61:879–885.
12)HaiKuanWang,LiMinCui，WeiChen*andHePingZhang*.AnapplicationinGoudaCheesemanufactureforastrainofLactobacillushelveticusND01，InternationalJournalofDairyTechnology,2011,64:386-393.
13)HaiKuanWang,JingShao,YuJieWei,JieZhangandWeiQi*.ANovelLow-TemperatureAlkalineLipasefromAcinetobacterjohnsoniiLP28,SuitableforDetergentFormulation，FoodTechnologyandBiotechnology，2011,49:96–102，.
14)HaiKuanWang,JingShi,HePingZhang*andWeiQi*.AsurveyofsomeantifungalpropertiesoflacticacidbacteriaisolatesfromkoumissinChina，InternationalJournalofDairyTechnology,2011,64(4):585-590.
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